SIGN OF QUALITY Trademark

Trademark Overview


On Monday, September 18, 2000, a trademark application was filed for SIGN OF QUALITY with the United States Patent and Trademark Office. The USPTO has given the SIGN OF QUALITY trademark a serial number of 76130962. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Tuesday, May 23, 2006. The SIGN OF QUALITY trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Wines & Spirits categories with the following description:

Soups, bouillon, jams, processed mushrooms, frozen fruits, caviar, yogurt, potato chips, charcuterie, preserved fish, preserved meat; processed, canned, dried or preserved fruit; olive oil for food, sunflower oil for food, butter, milk, milk products, namely cottage cheese, tomato puree, sausages, cheese

waffles, noodles, chewing gum, cocoa, cocoa products, namely cocoa mixes, caramels, ketchup, sweetmeats, coffee, coffee-based beverages, corn chips, mayonnaise, macaroni, ice cream, muesli, ravioli, cakes, pizzas, soy sauce, tea, chocolate, milk products, namely cheese sauce

Beer, Mineral water, Aerated water, Fruit juices, Non-alcoholic fruit juice beverages, Unfermented grape must, Drinking water, Preparations for making aerated water, Powder for making lemonade, Syrups for lemonade, Essences for use in making soft drinks and essences for the manufacture of liqueurs, Syrups for making soft drinks, Extracts of hops for making beer

Distilled spirits, Anisette, Aperitifs with a wine base and aperitifs with a distilled alcohol liqueur base, Brandy spirits, Wine, Whiskey, Gin, Vodka, Mead, Alcoholic bitters, Prepared alcoholic cocktails, Liqueur, Peppermint liqueurs, After dinner liqueurs, Hard cider
sign of quality

General Information


Serial Number76130962
Word MarkSIGN OF QUALITY
Filing DateMonday, September 18, 2000
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateTuesday, May 23, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 6, 2002

Trademark Statements


Goods and ServicesSoups, bouillon, jams, processed mushrooms, frozen fruits, caviar, yogurt, potato chips, charcuterie, preserved fish, preserved meat; processed, canned, dried or preserved fruit; olive oil for food, sunflower oil for food, butter, milk, milk products, namely cottage cheese, tomato puree, sausages, cheese
Goods and Serviceswaffles, noodles, chewing gum, cocoa, cocoa products, namely cocoa mixes, caramels, ketchup, sweetmeats, coffee, coffee-based beverages, corn chips, mayonnaise, macaroni, ice cream, muesli, ravioli, cakes, pizzas, soy sauce, tea, chocolate, milk products, namely cheese sauce
Goods and ServicesBeer, Mineral water, Aerated water, Fruit juices, Non-alcoholic fruit juice beverages, Unfermented grape must, Drinking water, Preparations for making aerated water, Powder for making lemonade, Syrups for lemonade, Essences for use in making soft drinks and essences for the manufacture of liqueurs, Syrups for making soft drinks, Extracts of hops for making beer
Goods and ServicesDistilled spirits, Anisette, Aperitifs with a wine base and aperitifs with a distilled alcohol liqueur base, Brandy spirits, Wine, Whiskey, Gin, Vodka, Mead, Alcoholic bitters, Prepared alcoholic cocktails, Liqueur, Peppermint liqueurs, After dinner liqueurs, Hard cider

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 23, 2001
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 23, 2001
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, January 23, 2001
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateThursday, September 28, 2000
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBalashikha, Moscovskaya oblast 143900
RU

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBalashikha, Moscovskaya oblast
RU

Trademark Events


Event DateEvent Description
Monday, July 24, 2006ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, July 24, 2006ABANDONMENT - NO USE STATEMENT FILED
Tuesday, November 22, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Thursday, May 26, 2005OPPOSITION TERMINATED NO. 999999
Thursday, May 26, 2005OPPOSITION DISMISSED NO. 999999
Monday, November 22, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, April 26, 2004ASSIGNED TO EXAMINER
Wednesday, December 3, 2003NOTICE OF ALLOWANCE CANCELLED
Tuesday, August 26, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, March 5, 2003OPPOSITION INSTITUTED NO. 999999
Tuesday, September 17, 2002EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, August 6, 2002PUBLISHED FOR OPPOSITION
Wednesday, July 17, 2002NOTICE OF PUBLICATION
Thursday, February 28, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 27, 2002EXAMINERS AMENDMENT MAILED
Tuesday, February 26, 2002ASSIGNED TO EXAMINER
Tuesday, September 4, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 5, 2001NON-FINAL ACTION MAILED
Tuesday, February 27, 2001ASSIGNED TO EXAMINER