SIERRA NEVADA FARMS Trademark

Trademark Overview


On Wednesday, March 11, 2020, a trademark application was filed for SIERRA NEVADA FARMS with the United States Patent and Trademark Office. The USPTO has given the SIERRA NEVADA FARMS trademark a serial number of 88829969. The federal status of this trademark filing is REGISTERED as of Tuesday, July 6, 2021. This trademark is owned by Sierra Nevada Pork, LLC. The SIERRA NEVADA FARMS trademark is filed in the Meat & Processed Food Products category with the following description:

pork meat, pork and pork meat, namely, whole hogs not live, sausage of various flavors, St. Louis style ribs, spare ribs, baby back ribs, tenderloins, bacon of various flavors, hams, pork chops, rib chops, French chops, bone in center cut loins, boneless center cut loins, pork belly, pig feet, pig heads, neck bones; pork fat, namely, lard; pig skins, namely, pork rinds
sierra nevada farms

General Information


Serial Number88829969
Word MarkSIERRA NEVADA FARMS
Filing DateWednesday, March 11, 2020
Status700 - REGISTERED
Status DateTuesday, July 6, 2021
Registration Number6406475
Registration DateTuesday, July 6, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 20, 2021

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"FARMS"
Description of MarkThe mark consists of a stylized depiction of a large pig with wings walking on a stylized mountain range above the stylized words "SIERRA NEVADA FARMS", a dark rectangular block below the words, and a 5-pointed star to the left of the pig.
Goods and Servicespork meat, pork and pork meat, namely, whole hogs not live, sausage of various flavors, St. Louis style ribs, spare ribs, baby back ribs, tenderloins, bacon of various flavors, hams, pork chops, rib chops, French chops, bone in center cut loins, boneless center cut loins, pork belly, pig feet, pig heads, neck bones; pork fat, namely, lard; pig skins, namely, pork rinds

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 17, 2020
Primary Code029
First Use Anywhere DateTuesday, October 29, 2019
First Use In Commerce DateTuesday, October 29, 2019

Trademark Owner History


Party NameSierra Nevada Pork, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressCaruthers, CA 93609

Party NameSierra Nevada Pork, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCaruthers, CA 93609

Party NameSierra Nevada Pork, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCaruthers, CA 93609

Trademark Events


Event DateEvent Description
Tuesday, July 6, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, April 20, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 20, 2021PUBLISHED FOR OPPOSITION
Wednesday, March 31, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 9, 2021WITHDRAWN FROM PUB - OG REVIEW QUERY
Saturday, February 20, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 1, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 1, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 29, 2021ASSIGNED TO LIE
Tuesday, October 20, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 15, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 15, 2020NON-FINAL ACTION E-MAILED
Monday, June 15, 2020NON-FINAL ACTION WRITTEN
Wednesday, June 3, 2020ASSIGNED TO EXAMINER
Wednesday, March 18, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 17, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, March 14, 2020NEW APPLICATION ENTERED IN TRAM