SIENNA SAUCE STOP LICKING YOUR FINGERS Trademark

Trademark Overview


On Monday, June 29, 2020, a trademark application was filed for SIENNA SAUCE STOP LICKING YOUR FINGERS with the United States Patent and Trademark Office. The USPTO has given the SIENNA SAUCE STOP LICKING YOUR FINGERS trademark a serial number of 90026855. The federal status of this trademark filing is REGISTERED as of Tuesday, February 2, 2021. This trademark is owned by Tyla-Simone's Wings LLC. The SIENNA SAUCE STOP LICKING YOUR FINGERS trademark is filed in the Staple Food Products category with the following description:

Sauces; Pasta sauce; Sauce mixes; Sauces for barbecued meat; Barbecue sauce; Barbeque sauce; Brown sauce; Chicken wing sauce; Cooking sauces; Dipping sauces; Grilling sauces; Honey mustard sauce; Ready-made sauces; Salad sauces; Savory sauces used as condiments; Steak sauce; Tomato-based sauces
sienna sauce stop licking your fingers

General Information


Serial Number90026855
Word MarkSIENNA SAUCE STOP LICKING YOUR FINGERS
Filing DateMonday, June 29, 2020
Status700 - REGISTERED
Status DateTuesday, February 2, 2021
Registration Number6260526
Registration DateTuesday, February 2, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 17, 2020

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SAUCE"
Description of MarkThe mark consists of a circle with flames coming out of the upper left side with the words "stop licking your fingers" around the bottom outside of the circle and two chickens and a star within the circle on top of the word "Sienna" and a tongue on the bottle inside of the logo on the top of "Sauce".
Goods and ServicesSauces; Pasta sauce; Sauce mixes; Sauces for barbecued meat; Barbecue sauce; Barbeque sauce; Brown sauce; Chicken wing sauce; Cooking sauces; Dipping sauces; Grilling sauces; Honey mustard sauce; Ready-made sauces; Salad sauces; Savory sauces used as condiments; Steak sauce; Tomato-based sauces
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 27, 2020
Primary Code030
First Use Anywhere DateSaturday, April 1, 2017
First Use In Commerce DateSaturday, April 1, 2017

Trademark Owner History


Party NameTyla-Simone's Wings LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMissouri City, TX 77459

Party NameTyla-Simone's Wings LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMissouri City, TX 77459

Party NameTyla-Simone's Wings LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMissouri City, TX 77459

Trademark Events


Event DateEvent Description
Tuesday, February 2, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, November 17, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 17, 2020PUBLISHED FOR OPPOSITION
Wednesday, October 28, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, October 5, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 1, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 1, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 1, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 30, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 30, 2020NON-FINAL ACTION E-MAILED
Wednesday, September 30, 2020NON-FINAL ACTION WRITTEN
Wednesday, September 30, 2020ASSIGNED TO EXAMINER
Tuesday, July 28, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, July 27, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 2, 2020NEW APPLICATION ENTERED IN TRAM