SIDS SIZZLIN SAUCE Trademark

Trademark Overview


On Friday, October 13, 2023, a trademark application was filed for SIDS SIZZLIN SAUCE with the United States Patent and Trademark Office. The USPTO has given the SIDS SIZZLIN SAUCE trademark a serial number of 98223700. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, January 14, 2025. The SIDS SIZZLIN SAUCE trademark is filed in the Staple Food Products category with the following description:

Chili sauce; Condiment, namely, pepper sauce; Habanero sauce; Hot sauce; Hot chili pepper sauce; Picante sauce
sids sizzlin sauce

General Information


Serial Number98223700
Word MarkSIDS SIZZLIN SAUCE
Filing DateFriday, October 13, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, January 14, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 3, 2024

Trademark Statements


Goods and ServicesChili sauce; Condiment, namely, pepper sauce; Habanero sauce; Hot sauce; Hot chili pepper sauce; Picante sauce
Description of MarkThe mark consists of the word "SIDS SIZZLIN SAUCE" in stacked form in yellow with rust-colored shading in each letter. The words are centered inside the top of a vertically-oriented rust-colored rectangle with a pineapple in ecru, yellow, black, brown, and shades of green on the bottom left side of the rectangle, a jalapeƱo pepper in green with yellow shading to the immediate right, a fresno pepper in red with a green stem and white shading to the right, and a reddish yellow bell pepper with a green stem to the right of the fresno pepper.
Pseudo MarkSIDS SIZZLING SAUCE
Indication of Colors claimedThe color(s) yellow, rust, ecru, black, brown, green, red, and white is/are claimed as a feature of the mark.
NOT AVAILABLE"SIZZLING SAUCE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 13, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMesquite, TX 75150

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMesquite, TX 75150

Trademark Events


Event DateEvent Description
Wednesday, January 3, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 26, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, October 13, 2023NEW APPLICATION ENTERED
Friday, May 31, 2024ASSIGNED TO EXAMINER
Wednesday, June 12, 2024NON-FINAL ACTION WRITTEN
Wednesday, June 12, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 12, 2024NON-FINAL ACTION E-MAILED
Sunday, June 23, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Sunday, June 23, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, June 23, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Sunday, June 23, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, June 23, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sunday, September 1, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, September 1, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, September 1, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 8, 2024EXAMINERS AMENDMENT E-MAILED
Friday, November 8, 2024EXAMINER'S AMENDMENT ENTERED
Friday, November 8, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 8, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, November 8, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 27, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 3, 2024PUBLISHED FOR OPPOSITION
Tuesday, December 3, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 14, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT