SID'S RASOI Trademark

Trademark Overview


On Wednesday, May 17, 2023, a trademark application was filed for SID'S RASOI with the United States Patent and Trademark Office. The USPTO has given the SID'S RASOI trademark a serial number of 98000968. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, December 10, 2024. This trademark is owned by 1372382 B.C. Ltd.. The SID'S RASOI trademark is filed in the Machinery Products, Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, Construction & Repair Services, and Restaurant & Hotel Services categories with the following description:

Butter chicken sauce; frozen desserts, namely, ice creams and sorbets; naan bread; pasta-based prepared meals; pesto; quinoa-based prepared meals; rice-based prepared meals; samosas; wrap sandwiches

Vending machines

Chickpea-based prepared meals; potato-based snack food; prepared and packaged meals consisting primarily of meat; prepared meals consisting primarily of cheese; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of vegetables; prepared meals consisting principally of fish; prepared meals consisting principally of poultry; vegetable-based snack food; vegetable based snack foods, namely, mixed-vegetable pakoras

Installation and repair of vending machines

Offering technical business management assistance in the establishment and operation of restaurant franchises

Restaurant services; take-out restaurant services

General Information


Serial Number98000968
Word MarkSID'S RASOI
Filing DateWednesday, May 17, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, December 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 31, 2024

Trademark Statements


Goods and ServicesButter chicken sauce; frozen desserts, namely, ice creams and sorbets; naan bread; pasta-based prepared meals; pesto; quinoa-based prepared meals; rice-based prepared meals; samosas; wrap sandwiches
Description of MarkThe mark consists of the wording "SID'S RASOI" in uppercase and lowercase stylized lettering appearing below a steaming plate of chicken and vegetables. The entire design appears within a shaded circle with a curved line outlining the upper and lower middle portions of the circle and then another shorter set of curved lines outlining the upper right and lower left outer portions. Superimposed over the circle, above the plate of chicken and vegetables, and crossing over the upper middle line is the design of a large stylized pepper.
Goods and ServicesVending machines
Goods and ServicesChickpea-based prepared meals; potato-based snack food; prepared and packaged meals consisting primarily of meat; prepared meals consisting primarily of cheese; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of vegetables; prepared meals consisting principally of fish; prepared meals consisting principally of poultry; vegetable-based snack food; vegetable based snack foods, namely, mixed-vegetable pakoras
Goods and ServicesInstallation and repair of vending machines
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesOffering technical business management assistance in the establishment and operation of restaurant franchises
NOT AVAILABLE"RASOI"
Goods and ServicesRestaurant services; take-out restaurant services
Translation of Words in MarkThe English translation of "RASOI" in the mark is "KITCHEN".

Classification Information


International Class007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
US Class Codes013, 019, 021, 023, 024, 031, 034, 035
Class Status Code6 - Active
Class Status DateSunday, June 18, 2023
Primary Code007
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, June 18, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, June 18, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSunday, June 18, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class037 - Building construction; repair; installation services.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateSunday, June 18, 2023
Primary Code037
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateSunday, June 18, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Name1372382 B.C. Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWhite Rock, BC V4B1S5
CA

Trademark Events


Event DateEvent Description
Saturday, May 20, 2023NEW APPLICATION ENTERED
Sunday, June 18, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 20, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, February 9, 2024ASSIGNED TO EXAMINER
Wednesday, February 21, 2024NON-FINAL ACTION WRITTEN
Wednesday, February 21, 2024NON-FINAL ACTION E-MAILED
Wednesday, February 21, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, May 20, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 20, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, May 20, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 3, 2024SUSPENSION LETTER WRITTEN
Wednesday, July 3, 2024LETTER OF SUSPENSION E-MAILED
Wednesday, July 3, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, July 31, 2024TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, October 30, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 30, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 5, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 30, 2024ASSIGNED TO LIE