SHUNG KEE Trademark

Trademark Overview

On Sunday, January 29, 2012, a trademark application was filed for SHUNG KEE with the United States Patent and Trademark Office. The USPTO has given the SHUNG KEE trademark a serial number of 85528032. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, March 14, 2023. This trademark is owned by SHUNG KEE FOOD CO. LTD.. The SHUNG KEE trademark is filed in the Meat & Processed Food Products category with the following description:

PREPARED FOOD PRODUCTS, NAMELY, FISH BALLS AND FISH CAKES
shung kee

General Information

Serial Number85528032
Word MarkSHUNG KEE
Filing DateSunday, January 29, 2012
Status800 - REGISTERED AND RENEWED
Status DateTuesday, March 14, 2023
Registration Number4267131
Registration DateTuesday, January 1, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 16, 2012

Trademark Statements

Goods and ServicesPREPARED FOOD PRODUCTS, NAMELY, FISH BALLS AND FISH CAKES
Translation of Words in MarkThe English translation of "KEE" in the mark is "company".
Disclaimer with Predetermined Text"KEE"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 1, 2012
Primary Code029
First Use Anywhere DateTuesday, January 5, 1982
First Use In Commerce DateTuesday, January 5, 1982

Trademark Owner History

Party NameSHUNG KEE FOOD CO. LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11232
Party NameSHUNG KEE FOOD CO. LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10002
Party NameSHUNG KEE FOOD CO. LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10002

Trademark Events

Event DateEvent Description
Tuesday, March 14, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, March 14, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, March 14, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 14, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, August 26, 2022TEAS SECTION 8 & 9 RECEIVED
Saturday, January 1, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, May 31, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, May 31, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, May 31, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 18, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 18, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, January 1, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 1, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, October 16, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 16, 2012PUBLISHED FOR OPPOSITION
Wednesday, September 26, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 11, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 11, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 11, 2012ASSIGNED TO EXAMINER
Thursday, August 23, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 23, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 23, 2012ASSIGNED TO LIE
Monday, August 20, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 15, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 15, 2012NON-FINAL ACTION E-MAILED
Tuesday, May 15, 2012NON-FINAL ACTION WRITTEN
Tuesday, May 8, 2012ASSIGNED TO EXAMINER
Wednesday, February 1, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, February 1, 2012NEW APPLICATION ENTERED

Related Keywords

shung fish balls cakes namely food products prepared