| Serial Number | 79002768 |
| Word Mark | SHUMEI |
| Filing Date | Thursday, November 13, 2003 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Saturday, June 11, 2016 |
| Registration Number | 3100897 |
| Registration Date | Tuesday, June 6, 2006 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 14, 2006 |
| Goods and Services | Allspice; almond confectionery chips for baking; almond paste; crushed barley for food; husked barley; barley meal; bean meal; beer vinegar; chocolate-based food beverages not being dairy or vegetable based; cocoa-based beverages containing milk; coffee-based beverages containing milk; oolong tea, green tea, tea-based beverages with fruit flavoring; biscuits; bread; ginger bread; bread rolls; breadcrumbs; cake paste; cake powder; cakes; edible decorations for cakes; rice cakes; candy for food; caramels; cereal preparations in the nature of breakfast cereals or cereal based snack foods; grain based cereal chips; oatmeal; macaroni; chocolate; cinnamon; cocoa; cocoa products, namely, cocoa mixes; coffee; unroasted coffee; condiments, namely, fermented miso bean paste; ketchup; cookies; cooking salt; corn flour; milled corn; crackers; ice cream; curry; custard; dressings for salad; edible ices; farinaceous food pastes; ferments for pastes, namely, yeast; fermenting malted rice; flour for food; frozen yogurt; fruit jellies confectionery; ginger powdered spice; gluten for food; groats for human food; honey; husked oats; leaven for bread; maize flour; maize meal; milled maize; malt biscuits; malt for human consumption; maltose; mayonnaise; molassas for food; mustard; mustard meal; noodles; crushed processed oats; pancakes; pasta; pastries; pâte filled pastries; pepper; salt for preserving foodstuffs; rice; sandwiches; tomato sauce; sauces; seasonings; sherbets; soya flour; soya sauce; spaghetti; spices; sugar; sugar confectionery; natural sweeteners; tea; unleavened bread; vinegar |
| Goods and Services | Arranging and conducting of colloquiums in the nature of seminars regarding the study of religion, agriculture and natural farming; arranging and conducting of educational conferences in the field of religion, agriculture and natural farming; arranging and conducting of educational congresses in the field of religion, agriculture and natural farming; arranging and conducting of educational seminars in the field of religion, agriculture and natural farming; arranging and conducting of educational symposiums in the field of religion, agriculture and natural farming; arranging and conducting of educational workshops in the field of religion, agriculture and natural farming; publication of books; rental of cine-films; club services in the nature of Zen meditation classes; providing education information in the field of religion, agriculture and natural farming; religious instruction services; educational examination in the nature of educational testing; electronic desktop publishing; organization of exhibitions for cultural or educational purposes, namely, religion, agriculture and natural farming; vocational guidance; instruction services in the field of religion, agriculture and natural farming; entertainment services in the nature of presentation of live musical performances by an individual or group; providing museum facilities; providing music-halls, nursery schools; practical training in the field of agriculture and natural farming; production of radio and television programs; videotape film production; publication of electronic books and journals on-line; teaching in the field of religion, agriculture and natural farming; publication of textbooks other than publicity texts; theater productions; translation; educational services in the nature of workshops in the field of tuition budgeting and payment assistance |
| Goods and Services | Preserved beans; butter; coconut butter; peanut butter; buttercream; cheese; fruit chips; potato chips; colza oil for food; corn oil; cream; potato crisps; crystallized fruits; edible oils; eggs; fruit jellies; preserved fruit; fruit preserved in alcohol; fruit pulp; fruit salads; stewed fruit; frosted fruits; tinned fruits; gherkins; jams; jellies for food; maize oil; margarine; marmalade; milk; milk products, namely cream, cheese in general, lactic acid drink, lactic acid bacteria drink, butter, fermented milk, yogurt, powdered milk, goat milk, sheep milk, condensed milk; preserved mushrooms; olive oil for food; processed peanuts; preserved peas; pickles; raisins; rape oil for food; vegetable salads; sesame oil; soups; preserved soya beans for food; sunflower oil for food; tofu; tomato juice for cooking; vegetable juices for cooking; cooked vegetables; dried vegetables; preserved vegetables |
| Goods and Services | Almanacs; bags of paper or plastics for packaging; booklets featuring religion, religious education, agriculture, agricultural education, natural farming and natural farming education; books featuring religion, religious education, agriculture, agricultural education, natural farming and natural farming education; calendars; handbooks; magazines featuring religion, religious education, agriculture, agricultural education, natural farming and natural farming education; manuals for religious education, agriculture, agricultural education, natural farming and natural farming education; newsletters featuring religion, religious education, agriculture, agricultural education, natural farming and natural farming education; newspapers for general circulation; pamphlets featuring religion, religious education, agriculture, agricultural education, natural farming and natural farming education; periodicals featuring religion, religious education, agriculture, agricultural education, natural farming and natural farming education; posters; printed tickets |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Raw almonds; unprocessed barley; fresh beans; fresh locust beans; unprocessed wheat bran; by-products of the processing of cereals for animal consumption; unprocessed cereal seeds; fresh chestnuts; fresh citrus fruit; raw cocoa beans; raw coconuts; fresh cucumbers; draff for animal consumption; natural flowers; fresh fruit; seed-germ for botanical purposes; unprocessed grains for eating; grain seeds for planting; fresh grapes; fresh lemons; fresh lentils; fresh lettuce; raw maize; animal marrow for food; fresh mushrooms; unprocessed nuts; raw oats; fresh olives; fresh onions; fresh oranges; unprocessed peanuts; fresh peas; plant seeds; living plants; fresh potatoes; unprocessed rice used as food for animals; rye seeds; seedlings; unprocessed sesame seeds; fresh squashes; sugarcane; fresh vegetables; unprocessed weeds for human or animal consumption; unprocessed wheat |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 25, 2004 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 25, 2004 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 25, 2004 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 25, 2004 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 25, 2004 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Shinji Shumeikai |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Kyoto-shi, Kyoto, 606-8431 JP |
| Party Name | Shinji Shumeikai |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Kyoto-shi, Kyoto, 606-8431 JP |
| Party Name | Shinji Shumeikai |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Kyoto-shi, Kyoto, 606-8431 JP |
| Event Date | Event Description |
| Thursday, November 16, 2023 | INTERNATIONAL REGISTRATION RENEWED |
| Sunday, June 12, 2016 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Saturday, June 11, 2016 | REGISTERED-SEC.71 ACCEPTED |
| Monday, June 6, 2016 | TEAS SECTION 71 RECEIVED |
| Friday, November 29, 2013 | INTERNATIONAL REGISTRATION RENEWED |
| Saturday, May 19, 2012 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED |
| Saturday, May 19, 2012 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Wednesday, February 8, 2012 | REGISTERED - SEC. 71 & SEC. 15 FILED |
| Saturday, May 19, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, May 9, 2012 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, February 8, 2012 | TEAS SECTION 71 & 15 RECEIVED |
| Wednesday, January 13, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, February 8, 2008 | REGISTERED - SEC. 7 REQUEST ABANDONED |
| Thursday, December 6, 2007 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, February 9, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, February 9, 2007 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 24, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, January 11, 2007 | POST REGISTRATION ACTION MAILED - SEC. 7 |
| Tuesday, October 31, 2006 | ASSIGNED TO PARALEGAL |
| Friday, June 23, 2006 | SEC 7 REQUEST FILED |
| Friday, June 23, 2006 | PAPER RECEIVED |
| Tuesday, June 6, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 14, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 22, 2006 | NOTICE OF PUBLICATION |
| Wednesday, February 1, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, January 27, 2006 | ASSIGNED TO LIE |
| Monday, January 23, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 4, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, December 15, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 23, 2005 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, December 22, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, December 15, 2005 | PAPER RECEIVED |
| Monday, December 19, 2005 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, December 15, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, December 15, 2005 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 24, 2005 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, November 24, 2005 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, June 15, 2005 | NON-FINAL ACTION MAILED |
| Wednesday, June 15, 2005 | NON-FINAL ACTION WRITTEN |
| Thursday, June 9, 2005 | ASSIGNED TO EXAMINER |
| Wednesday, May 11, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, April 29, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 29, 2005 | PAPER RECEIVED |
| Monday, November 29, 2004 | FINAL REFUSAL MAILED |
| Sunday, November 28, 2004 | FINAL REFUSAL WRITTEN |
| Tuesday, November 9, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, October 25, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 25, 2004 | PAPER RECEIVED |
| Thursday, September 9, 2004 | REFUSAL PROCESSED BY IB |
| Thursday, September 2, 2004 | LIMITATION OF GOODS RECEIVED FROM IB |
| Friday, August 13, 2004 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, July 2, 2004 | NON-FINAL ACTION MAILED |
| Saturday, June 26, 2004 | ASSIGNED TO EXAMINER |
| Friday, June 25, 2004 | NEW APPLICATION ENTERED |
| Thursday, June 24, 2004 | SN ASSIGNED FOR SECT 66A APPL FROM IB |