SHUBAWANG Trademark

Trademark Overview


On Wednesday, November 20, 2024, a trademark application was filed for SHUBAWANG with the United States Patent and Trademark Office. The USPTO has given the SHUBAWANG trademark a serial number of 98862994. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, September 3, 2025. The SHUBAWANG trademark is filed in the Meat & Processed Food Products category with the following description:

Pickles; Packaged meats; Prepared dishes consisting principally of meat; Processed mustard greens; Processed seafood; Salted vegetables; Soup concentrates; Vegetable soup preparations; Vegetables, instant frozen; Vegetables, preserved; Vegetables, processed; Vegetables, tinned
shubawang

General Information


Serial Number98862994
Word MarkSHUBAWANG
Filing DateWednesday, November 20, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, September 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 23, 2025

Trademark Statements


Description of MarkThe mark consists of the stylized wording "SHUBAWANG" below three Chinese characters.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "SHU BA WANG" and this means "Shu overlord" in English.
Goods and ServicesPickles; Packaged meats; Prepared dishes consisting principally of meat; Processed mustard greens; Processed seafood; Salted vegetables; Soup concentrates; Vegetable soup preparations; Vegetables, instant frozen; Vegetables, preserved; Vegetables, processed; Vegetables, tinned
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLEthe Non-Latin character that transliterates to "SHU"
Translation of Words in MarkThe English translation of "SHUBAWANG" in the mark is "Shu overlord".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 20, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFlushing, NY 11355

Trademark Events


Event DateEvent Description
Wednesday, November 20, 2024NEW APPLICATION ENTERED
Wednesday, May 14, 2025ASSIGNED TO EXAMINER
Thursday, November 21, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, November 21, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, May 21, 2025NON-FINAL ACTION WRITTEN
Wednesday, May 21, 2025NON-FINAL ACTION E-MAILED
Monday, July 21, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 21, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 22, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 25, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 17, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 21, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED