| Serial Number | 79346356 |
| Word Mark | SHUANGHUI |
| Filing Date | Thursday, March 24, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 6, 2024 |
| Registration Number | 7295971 |
| Registration Date | Tuesday, February 6, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 21, 2023 |
| Goods and Services | Instant coffee; powdered coffee; coffee; rice-based snack food; high-protein cereal bars; cereal bars; hamburger sandwiches; breakfast cereal; stir-fried rice; deep-fried dough sticks; rice-based prepackaged lunch consisting primarily of rice with meat, fish or vegetables; fried scallion pancakes; rice cakes; barbecue sauces; rice noodles in strips; coffee flavoring being coffee extracts; spices for use as a condiment; chocolate beverages with milk; coffee based beverages; tea; tea-based beverages; sugar; candies; fruit jelly candy; honey; powdered seasonings containing chicken broth extracts with cordyceps; pastries; fried dough twists; moon cakes; cookies; cakes; bread; cereal-based breakfast food containing dried fruits and nuts; hot dog sandwiches; steamed buns; baozi; jiaozi; instant rice; glutinous rice wrapped in bamboo leaves (zongzi); pies; spring rolls; porridge; sweet dumplings made of glutinous rice flour; eight treasure rice pudding; fermented glutinous rice; steamed twisted rolls; boxed meal consisting primarily of pasta or rice and also containing fish, meat, fruits, vegetable or dairy products; cereal preparations, namely cereal bars, processed cereals; hominy; rice; husked oats; wheat flour; chips, namely wonton chips, rice chips; cereal products, namely processed cereals; flour products, namely flour; noodles; rice flour; popcorn; shrimp chips; crispy rice crust; cereal-based snack food; edible gluten puffs being wheat puffs; soya flour; starch for food; food made from cereal flour, namely cereal bars; konjaku flour; vermicelli in strips; lotus root flour; sweet potato flour; potato flour; pumpkin flour; ice cream; ice, natural or artificial; powders for making ice cream; frozen yogurt, confectionery ices; salt for preserving foodstuffs; cooking salt; vinegar; soya sauce; artificial vinegar made of acetic acid; salt for preserving soy sauce; seaweed for use as a condiment; star aniseed; infusions, not medicinal being herbal infusions, tea for infusions; condiments, namely chili oil, miso; cinnamon for use as spice; curry for use as spice; cloves for use as spice; turmeric for food; peppers for use as seasoning, namely pepper paste as a seasoning, hot pepper powder, dried chili peppers; allspice; mustard meal; ground ginger; mustard; nutmegs; pepper; saffron for use as seasoning; food flavorings, other than essential oils; flavorings, other than essential oils, for beverages; chow-chow for use as a condiment; relish for use as a condiment; seawater for cooking; ketchup sauce; mayonnaise; dressings for salad; chutney for use as a condiment; meat gravies; seasonings for instant boiled mutton; douche being soybean paste; shrimp oil for use as a seasoning or condiment; sauce made from fermented grains; oyster sauce; fish sauce; shrimp sauce; essence of chicken for use as a condiment being chicken wing sauce; Chinese cinnamon; chili oil; Chinese prickly ash powder for use as a seasoning or condiment; fish flavor powder for use as a seasoning or condiment; five spice powder; seafood flavor powder for use as a seasoning or condiment; smoked multi-flavored seasonings for food; monosodium glutamate used as a flavor enhancer for food; garlic sauce; sauce for use as a condiment; fruit oil for use as a seasoning or condiment; yeast; ferments for pastes, namely fermented hot pepper paste being gochujang; essences for foodstuffs, except etheric essences and essential oils, namely extracts used a food flavoring; meat tenderizers for culinary purposes; preparations for stiffening whipped cream being starch-based thickeners for whipped cream; gluten additives for culinary purposes |
| Description of Mark | The mark consists of Chinese characters and the word SHUANGHUI below within a wavy rectangular banner design. |
| NOT AVAILABLE | The transliteration of the non-Latin characters in the mark is: SHUANG HUI and this means DOUBLE GATHERING in English |
| Goods and Services | Quick-frozen instant dishes consisting primarily of meat, fish, poultry or vegetables; cooked meat products, namely processed meat, meat; packaged meats; fried chicken nuggets; chicken; fried meat; meat, preserved; prepared meat; beef; beef steaks; prepared beef; bacon; chicken meatballs; sausages in batter; hot dog sausages; corn dogs; pork steaks; prepared dishes consisting principally of meat; meatballs; beef meatballs; fish meatballs; crab meat; imitation crab meat; canned soups; prepared soup; dried eggs being egg products; prepared eggs; spiced corned eggs; boiled eggs in tea; sausage casings, natural or artificial; fish sausages; charcuterie; meat; ham; bouillon; salted meats; liver pastes; sausages; smoked meats; beef tripe; poultry, not live; liver; cured meats; pork; bone oil for food; lard; suet for food; sunflower oil for food; vegetable salads; fruit salads; pectin for culinary purposes; jellies for food, other than confectionery; preserved fruit for use as chewing gum base; nuts, prepared; dried edible fungi; albumen for culinary purposes; tofu products, namely tofu, tofu patties; cream, being dairy products; cheese; milk; milk beverages, milk predominating; milk products excluding ice cream, ice milk and frozen yogurt; yogurt; edible fats; rape oil for food; oils for food; edible corn oil; air-dried sausages; pressed salted duck; sliced meat; jerky; dried meat; frozen frog legs; meat floss; edible birds' nests; seaweed extracts for food; caviar; crustaceans, not live; fish fillets; fish, not live; shrimps, not live; oysters, not live; isinglass for food; lobsters, not live; shellfish, not live; sardines not live; salmon, not live; tuna, not live; fishbased foodstuffs, namely fish cakes, fish croquettes, fish-based snack foods; minced meat; fish, preserved; fish meal for human consumption; tinned seafood; frozen fruits; crystallized fruits; potato flakes; peanut butter; jams; processed betel nuts; vegetables, preserved; sea-cucumbers, not live; shark's fin; fish maw, not live; dried fish; fish meat floss; squid, not live; dried shrimps; salted jellyfish; dried scallops; shrimp paste; fish, canned; fruits, canned; meat, canned; vegetables, canned; vegetables, dried; soups; vegetable juices for cooking; pickles; preparations for making soup; salted vegetables; dehydrated vegetables; vegetables, instant frozen; eggs; powdered eggs; soya milk, milk substitutes; sesame oil for food; soybean milk; salted fermented soybean oil for food |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Henan Shuanghui Investment & Development Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Henan Shuanghui Investment & Development Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Henan Shuanghui Investment & Development Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Thursday, July 28, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, July 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 2, 2022 | APPLICATION FILING RECEIPT MAILED |
| Monday, September 19, 2022 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Tuesday, November 15, 2022 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Monday, January 9, 2023 | ASSIGNED TO EXAMINER |
| Friday, January 13, 2023 | NON-FINAL ACTION WRITTEN |
| Saturday, January 14, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, March 8, 2023 | REFUSAL PROCESSED BY MPU |
| Thursday, March 9, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, March 29, 2023 | REFUSAL PROCESSED BY IB |
| Wednesday, July 12, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 12, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 12, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 28, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, July 28, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, July 28, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, July 28, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 28, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 15, 2023 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, August 29, 2023 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, September 15, 2023 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, October 19, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, October 19, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 19, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 19, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, October 19, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 1, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 1, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Tuesday, November 21, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, November 21, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 6, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 6, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Monday, May 6, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, May 8, 2024 | FINAL DISPOSITION PROCESSED |
| Monday, March 25, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, May 9, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Sunday, June 2, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |