SHRIMP PIE Trademark
Trademark Overview
On Monday, September 28, 1987, a trademark application was filed for SHRIMP PIE with the United States Patent and Trademark Office. The USPTO has given the SHRIMP PIE trademark a serial number of 73687762. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, September 6, 1988. This trademark is owned by FROG'S LANDING RESTAURANT. The SHRIMP PIE trademark is filed in the Meat & Processed Food Products category with the following description:
SPECIALTY FOOD ITEM PREPARED FOR CONSUMPTION ON OR OFF THE PREMISES
General Information
| Serial Number | 73687762 |
| Word Mark | SHRIMP PIE |
| Filing Date | Monday, September 28, 1987 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, September 6, 1988 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | SPECIALTY FOOD ITEM PREPARED FOR CONSUMPTION ON OR OFF THE PREMISES |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, September 30, 1986 |
| First Use In Commerce Date | Tuesday, September 30, 1986 |
Trademark Owner History
| Party Name | FROG'S LANDING RESTAURANT |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 02 - Partnership |
| Address | DETROIT LAKES, MN 56501 |
Trademark Events
| Event Date | Event Description |
| Tuesday, September 6, 1988 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, January 25, 1988 | NON-FINAL ACTION MAILED |
| Wednesday, December 30, 1987 | ASSIGNED TO EXAMINER |
