| Serial Number | 88383705 |
| Word Mark | SHRIMP MAX FISH CHICKEN FRESH TO THE MAX |
| Filing Date | Friday, April 12, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 5, 2021 |
| Registration Number | 6236226 |
| Registration Date | Tuesday, January 5, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 20, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SHRIMP" AND "FISH" AND "CHICKEN" |
| Description of Mark | The mark consists of the term "SHRIMP" above an image of an anchor, the term "MAX" layered over the anchor image, the term "FISH" to the left of the anchor image, and the term "CHICKEN" to the right of the anchor image, and the words "FRESH TO THE MAX" in a stylized font below the anchor. |
| Goods and Services | Restaurant services |
| Pseudo Mark | SHRIMP MAX FISH CHICKEN FRESH TO THE MAX |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 30, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, January 1, 2019 |
| First Use In Commerce Date | Tuesday, January 1, 2019 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Bolingbrook, IL 60440 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Bolingbrook, IL 60440 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Bolingbrook, IL 60440 |
| Event Date | Event Description |
| Tuesday, January 5, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 20, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 20, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 30, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, September 14, 2020 | EXPARTE APPEAL TERMINATED |
| Monday, September 14, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 6, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 6, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 30, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, July 30, 2020 | EX PARTE APPEAL-INSTITUTED |
| Thursday, July 30, 2020 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Thursday, July 30, 2020 | EXPARTE APPEAL RECEIVED AT TTAB |
| Thursday, January 30, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, January 30, 2020 | FINAL REFUSAL E-MAILED |
| Thursday, January 30, 2020 | FINAL REFUSAL WRITTEN |
| Tuesday, January 7, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 7, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 6, 2020 | ASSIGNED TO LIE |
| Thursday, December 12, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 25, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, June 25, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 25, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, June 22, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, May 1, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 30, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, April 16, 2019 | NEW APPLICATION ENTERED IN TRAM |