Serial Number | 85801571 |
Word Mark | SHRIMP HOUSE SEAFOOD PASTA & GRILL |
Filing Date | Thursday, December 13, 2012 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 11, 2015 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 11, 2014 |
Indication of Colors claimed | The color(s) orange and teal is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "SHRIMP HOUSE SEAFOOD PASTA & GRILL" |
Description of Mark | The mark consists of the words "SHRIMP HOUSE SEAFOOD PASTA & GRILL" in stylized letters. The words "SHRIMP HOUSE" and "SEAFOOD PASTA & GRILL" are separated by a curved orange line. A stylized shrimp appears to the right side of the wording. The color teal appears in the wording "SHRIMP HOUSE". The color orange appears in the wording "SEAFOOD PASTA & GRILL" and in the drawing of the shrimp. |
Goods and Services | Seafood; prepared entrees consisting primarily of seafood; prepared entrees consisting primarily of shrimps; prepared entrees consisting primarily of crustaceans; prepared entrees consisting primarily of not live fish; prepared frozen entrees consisting primarily of seafood; prepared frozen entrees consisting primarily of shrimps; prepared frozen entrees consisting primarily of crustaceans; prepared frozen entrees consisting primarily of fish |
Goods and Services | Bakery desserts; Cakes; Candies; Dessert puddings; Frozen yogurt; Puddings |
Pseudo Mark | SHRIMP HOUSE SEAFOOD PASTA AND GRILL |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 27, 2012 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 27, 2012 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | VIVENDA DO CAMARAO FRANCHISING LIMITADA |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | COITA, SP 06707050 BR |
Party Name | VIVENDA DO CAMARAO FRANCHISING LIMITADA |
Party Type | 12 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | COITA, SP 06707050 BR |
Party Name | VIVENDA DO CAMARAO FRANCHISING LIMITADA |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | COITA, SP 06707050 BR |
Party Name | GREAT FOOD PRODUTOS ALIMENTÍCIOS LTDA. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | São Paulo CEP06707050 BR |
Event Date | Event Description |
Monday, May 11, 2015 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, May 11, 2015 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, October 4, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Saturday, October 4, 2014 | CORRECTED NOA E-MAILED |
Friday, October 3, 2014 | EXTENSION 1 GRANTED |
Friday, September 12, 2014 | EXTENSION 1 FILED |
Friday, October 3, 2014 | DIVISIONAL PROCESSING COMPLETE |
Friday, September 12, 2014 | DIVISIONAL REQUEST RECEIVED |
Wednesday, October 1, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, September 12, 2014 | TEAS REQUEST TO DIVIDE RECEIVED |
Friday, September 12, 2014 | TEAS EXTENSION RECEIVED |
Tuesday, April 8, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 11, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 11, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, January 22, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, January 9, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, January 9, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, January 2, 2014 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, January 1, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, January 1, 2014 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, January 1, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 12, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 12, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 12, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 6, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 6, 2013 | NON-FINAL ACTION E-MAILED |
Tuesday, August 6, 2013 | NON-FINAL ACTION WRITTEN |
Tuesday, July 23, 2013 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Friday, July 19, 2013 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Wednesday, July 17, 2013 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Thursday, July 11, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, July 10, 2013 | ASSIGNED TO LIE |
Wednesday, June 19, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, June 13, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, June 13, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 13, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, March 30, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, March 30, 2013 | NON-FINAL ACTION E-MAILED |
Saturday, March 30, 2013 | NON-FINAL ACTION WRITTEN |
Friday, March 29, 2013 | ASSIGNED TO EXAMINER |
Friday, December 28, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
Thursday, December 27, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, December 17, 2012 | NEW APPLICATION ENTERED IN TRAM |