| Serial Number | 97656282 |
| Word Mark | SHRIMP DOC |
| Filing Date | Monday, October 31, 2022 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Wednesday, March 26, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of the stylized wording "SHRIMP" in the color blue and outlined in orange, followed by the wording "DOC" in orange and outlined in blue. The letter "I" in "SHRIMP" consists of a design of a blue, white, and orange shrimp wearing a black stethoscope, all outlined in black. The color white also appears as a background in the mark, but this merely represents background/transparent areas and is not a part of the mark. |
| Pseudo Mark | SHRIMP DOCTOR; SHRIMP DR; SHRIMP D R |
| Indication of Colors claimed | The color(s) blue, orange, white, and black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "SHRIMP" |
| Goods and Services | Restaurant; Restaurant and bar information services; Restaurant and bar services; Restaurant and bar services, including restaurant carryout services; Restaurant and cafe services; Restaurant and café services; Restaurant and catering services; Restaurant information services; Restaurant reservation services; Restaurant reviewing services provided by restaurant critics; Restaurant services; Restaurant services featuring sandwiches; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurant, bar and catering services; Restaurants; Bar and restaurant services; Breakfast restaurants; Brunch restaurants; Cafe and restaurant services; Cafe-restaurant and cafeteria services; Café and restaurant services; Café-restaurants; Fast-food restaurant services; Mobile restaurant services; Pop-up restaurant services |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 23, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, October 1, 2018 |
| First Use In Commerce Date | Friday, October 5, 2018 |
| Party Name | Shrimp Doc, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Waxahachie, TX 75165 |
| Event Date | Event Description |
| Wednesday, August 23, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, November 3, 2022 | NEW APPLICATION ENTERED |
| Thursday, November 17, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 18, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 14, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, August 23, 2023 | REMOVED FROM TEAS PLUS |
| Wednesday, August 23, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 23, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 7, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, December 7, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, December 7, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, December 7, 2023 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, December 7, 2023 | PETITION TO REVIVE-GRANTED |
| Thursday, December 7, 2023 | NOTICE OF REVIVAL - E-MAILED |
| Monday, March 18, 2024 | ASSIGNED TO EXAMINER |
| Friday, April 26, 2024 | ASSIGNED TO LIE |
| Thursday, December 7, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 7, 2023 | NOTICE OF REVIVAL - E-MAILED |
| Friday, April 26, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 26, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 26, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 26, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 26, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 26, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 26, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |