| Serial Number | 87064572 |
| Word Mark | SHOWA |
| Filing Date | Wednesday, June 8, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 16, 2019 |
| Registration Number | 5724521 |
| Registration Date | Tuesday, April 16, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 14, 2018 |
| Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the term "SHOWA" in red with a red, curved line underneath the term and four Chinese characters in black underneath the curved line. |
| Goods and Services | Edible oils and fats; soy bean oil; rape oil for food; canola oil for food; sunflower oil for food; olive oil for food |
| Goods and Services | Spaghetti; macaroni; pasta; noodles; instant cake mixes; instant doughnut mixes; pancake mixes; bread mixes; flour for pizza dough; cookie mixes; flour; wheat flour; tempura batter mix; Karaage powder, namely, wheat flour mix for making Karaage Japanese fried chicken; flour batter mixes for Okonomiyaki Japanese pancakes; flour batter mixes for Takoyaki Japanese fried balls |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "showa sangyo" and the "sangyo" portion means "industry" in English. |
| Translation of Words in Mark | The wording "SHOWA" in the mark has no meaning. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 15, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 15, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SHOWA SANGYO CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Tokyo JP |
| Party Name | SHOWA SANGYO CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Tokyo JP |
| Party Name | SHOWA SANGYO CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Tokyo JP |
| Event Date | Event Description |
| Tuesday, April 16, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 12, 2019 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, February 19, 2019 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, March 12, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, February 19, 2019 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, October 9, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 14, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 14, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 25, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 10, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, July 9, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 9, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 6, 2018 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, June 29, 2018 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, June 29, 2018 | FINAL REFUSAL E-MAILED |
| Friday, June 29, 2018 | FINAL REFUSAL WRITTEN |
| Saturday, June 23, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, June 23, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 18, 2018 | NOTICE OF REVIVAL - E-MAILED |
| Monday, June 18, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 18, 2018 | PETITION TO REVIVE-GRANTED |
| Monday, June 18, 2018 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, June 12, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, June 12, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, October 24, 2017 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, October 24, 2017 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, October 24, 2017 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, October 24, 2017 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Wednesday, October 18, 2017 | ASSIGNED TO LIE |
| Thursday, April 13, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, April 13, 2017 | LETTER OF SUSPENSION E-MAILED |
| Thursday, April 13, 2017 | SUSPENSION LETTER WRITTEN |
| Saturday, April 1, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, April 1, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, April 1, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, March 30, 2017 | ASSIGNED TO LIE |
| Friday, March 17, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, March 17, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 20, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 20, 2016 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 20, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, September 19, 2016 | ASSIGNED TO EXAMINER |
| Thursday, June 16, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, June 15, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, June 11, 2016 | NEW APPLICATION ENTERED IN TRAM |