SHOWA Trademark

Trademark Overview

On Wednesday, June 8, 2016, a trademark application was filed for SHOWA with the United States Patent and Trademark Office. The USPTO has given the SHOWA trademark a serial number of 87064572. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, March 27, 2025. This trademark is owned by SHOWA SANGYO CO., LTD.. The SHOWA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Spaghetti; macaroni; pasta; noodles; instant cake mixes; instant doughnut mixes; pancake mixes; bread mixes; flour for pizza dough; cookie mixes; flour; wheat flour; tempura batter mix; Karaage powder, namely, wheat flour mix for making Karaage Japanese fried chicken; flour batter mixes for Okonomiyaki Japanese pancakes; flour batter mixes for Takoyaki Japanese fried balls

Edible oils and fats; [ soy bean oil; ] rape oil for food; canola oil for food; sunflower oil for food; olive oil for food
showa

General Information

Serial Number87064572
Word MarkSHOWA
Filing DateWednesday, June 8, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, March 27, 2025
Registration Number5724521
Registration DateTuesday, April 16, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 14, 2018

Trademark Statements

Goods and ServicesSpaghetti; macaroni; pasta; noodles; instant cake mixes; instant doughnut mixes; pancake mixes; bread mixes; flour for pizza dough; cookie mixes; flour; wheat flour; tempura batter mix; Karaage powder, namely, wheat flour mix for making Karaage Japanese fried chicken; flour batter mixes for Okonomiyaki Japanese pancakes; flour batter mixes for Takoyaki Japanese fried balls
Description of MarkThe mark consists of the term "SHOWA" in red with a red, curved line underneath the term and four Chinese characters in black underneath the curved line.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "showa sangyo" and the "sangyo" portion means "industry" in English.
Goods and ServicesEdible oils and fats; [ soy bean oil; ] rape oil for food; canola oil for food; sunflower oil for food; olive oil for food
Indication of Colors claimedThe color(s) red and black is/are claimed as a feature of the mark.
Translation of Words in MarkThe wording "SHOWA" in the mark has no meaning.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 15, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 15, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSHOWA SANGYO CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTokyo 101-0047
JP
Party NameSHOWA SANGYO CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTokyo
JP
Party NameSHOWA SANGYO CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTokyo
JP

Trademark Events

Event DateEvent Description
Tuesday, September 20, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, June 11, 2016NEW APPLICATION ENTERED
Wednesday, June 15, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 16, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, September 19, 2016ASSIGNED TO EXAMINER
Tuesday, September 20, 2016NON-FINAL ACTION WRITTEN
Tuesday, September 20, 2016NON-FINAL ACTION E-MAILED
Wednesday, October 18, 2017ASSIGNED TO LIE
Friday, March 17, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 17, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 30, 2017ASSIGNED TO LIE
Saturday, April 1, 2017APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Saturday, April 1, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, April 1, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 13, 2017SUSPENSION LETTER WRITTEN
Thursday, April 13, 2017LETTER OF SUSPENSION E-MAILED
Thursday, April 13, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, June 18, 2018NOTICE OF REVIVAL - E-MAILED
Tuesday, October 24, 2017SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Tuesday, October 24, 2017SUSPENSION INQUIRY WRITTEN
Tuesday, October 24, 2017INQUIRY TO SUSPENSION E-MAILED
Tuesday, October 24, 2017NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, June 12, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, June 12, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, June 18, 2018PETITION TO REVIVE-GRANTED
Monday, June 18, 2018TEAS PETITION TO REVIVE RECEIVED
Monday, June 18, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 25, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, June 23, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, June 23, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 29, 2018FINAL REFUSAL WRITTEN
Friday, June 29, 2018FINAL REFUSAL E-MAILED
Friday, June 29, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, July 6, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, July 9, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 9, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 10, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 14, 2018PUBLISHED FOR OPPOSITION
Tuesday, August 14, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 9, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 19, 2019NOTICE OF ALLOWANCE CANCELLED
Tuesday, March 12, 20191(B) BASIS DELETED; PROCEED TO REGISTRATION
Tuesday, February 19, 2019TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, March 12, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 16, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, April 16, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, December 9, 2024TEAS SECTION 8 & 15 RECEIVED
Thursday, March 27, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, March 27, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, March 27, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords

showa mixes flour food japanese batter wheat fried instant karaage takoyaki