SHORT-CUT Trademark

Trademark Overview


On Thursday, February 7, 2002, a trademark application was filed for SHORT-CUT with the United States Patent and Trademark Office. The USPTO has given the SHORT-CUT trademark a serial number of 76367387. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, January 8, 2003. This trademark is owned by J.R. Short Milling Company. The SHORT-CUT trademark is filed in the Staple Food Products category with the following description:

FUNGAL ENZYMES USED AS REDUCING AGENTS ACTING ON WHEAT FLOUR GLUTEN IN THE BAKING INDUSTRY
short-cut

General Information


Serial Number76367387
Word MarkSHORT-CUT
Filing DateThursday, February 7, 2002
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, January 8, 2003
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFUNGAL ENZYMES USED AS REDUCING AGENTS ACTING ON WHEAT FLOUR GLUTEN IN THE BAKING INDUSTRY
Pseudo MarkSHORT CUT

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 14, 2002
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameJ.R. Short Milling Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 606612598

Trademark Events


Event DateEvent Description
Wednesday, January 8, 2003ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, January 7, 2003ASSIGNED TO EXAMINER
Tuesday, May 14, 2002NON-FINAL ACTION MAILED
Tuesday, May 7, 2002ASSIGNED TO EXAMINER