SHOLAY PAN MASALA RICH REFRESHING TASTEWORLDS BEST PAN MASALA Trademark

Trademark Overview

On Friday, February 10, 2017, a trademark application was filed for SHOLAY PAN MASALA RICH REFRESHING TASTEWORLDS BEST PAN MASALA with the United States Patent and Trademark Office. The USPTO has given the SHOLAY PAN MASALA RICH REFRESHING TASTEWORLDS BEST PAN MASALA trademark a serial number of 87332137. The federal status of this trademark filing is REGISTERED as of Tuesday, December 15, 2020. This trademark is owned by SOPARIWALA EXPORTS. The SHOLAY PAN MASALA RICH REFRESHING TASTEWORLDS BEST PAN MASALA trademark is filed in the Cosmetics & Cleaning Products category with the following description:

Breath freshener in the nature of pan masala consisting primarily of processed betelnuts, lime and catechu; breath freshener in the nature of scented and sweet supari, namely, betelnuts; Mouth fresheners consisting primarily of processed betelnut, seeds and spices
sholay pan masala rich refreshing tasteworlds best pan masala

General Information

Serial Number87332137
Word MarkSHOLAY PAN MASALA RICH REFRESHING TASTEWORLDS BEST PAN MASALA
Filing DateFriday, February 10, 2017
Status700 - REGISTERED
Status DateTuesday, December 15, 2020
Registration Number6222128
Registration DateTuesday, December 15, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 22, 2017

Trademark Statements

Indication of Colors claimedThe color(s) gold, blue, black, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"PAN MASALA", "RICH REFRESHING TASTE", AND "WORLDS BEST PAN MASALA"
Description of MarkThe mark consists of blue diagonal stripes and black diagonal stripes in a rectangle above a gold rectangle with a gold map of the globe. Overlaid on the aforementioned is a gold and white crown above a blue box containing the word "SHOLAY" in gold and white above the wording "PAN MASALA" in black above a black wing-like design above the black wording "RICH REFRESHING TASTE" above the blue wording "Worlds Best Pan Masala".
Goods and ServicesBreath freshener in the nature of pan masala consisting primarily of processed betelnuts, lime and catechu; breath freshener in the nature of scented and sweet supari, namely, betelnuts; Mouth fresheners consisting primarily of processed betelnut, seeds and spices

Classification Information

International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateThursday, February 16, 2017
Primary Code003
First Use Anywhere DateThursday, October 15, 2020
First Use In Commerce DateThursday, October 15, 2020

Trademark Owner History

Party NameSOPARIWALA EXPORTS
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressMumbai 400021
IN
Party NameSOPARIWALA EXPORTS
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressMumbai 400021
IN
Party NameSOPARIWALA EXPORTS
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressMumbai - 400 021
IN

Trademark Events

Event DateEvent Description
Tuesday, December 15, 2020REGISTERED-PRINCIPAL REGISTER
Saturday, November 7, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, November 6, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, October 20, 2020STATEMENT OF USE PROCESSING COMPLETE
Friday, October 16, 2020USE AMENDMENT FILED
Friday, October 16, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, March 31, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 30, 2020EXTENSION 5 GRANTED
Thursday, March 26, 2020EXTENSION 5 FILED
Thursday, March 26, 2020TEAS EXTENSION RECEIVED
Tuesday, October 1, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, September 30, 2019EXTENSION 4 GRANTED
Wednesday, September 25, 2019EXTENSION 4 FILED
Monday, September 30, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, September 25, 2019TEAS EXTENSION RECEIVED
Wednesday, April 3, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 1, 2019EXTENSION 3 GRANTED
Monday, April 1, 2019EXTENSION 3 FILED
Monday, April 1, 2019TEAS EXTENSION RECEIVED
Tuesday, October 2, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 28, 2018EXTENSION 2 GRANTED
Friday, September 28, 2018EXTENSION 2 FILED
Friday, September 28, 2018TEAS EXTENSION RECEIVED
Friday, March 30, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 28, 2018EXTENSION 1 GRANTED
Wednesday, March 28, 2018EXTENSION 1 FILED
Wednesday, March 28, 2018TEAS EXTENSION RECEIVED
Tuesday, October 17, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 22, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 22, 2017PUBLISHED FOR OPPOSITION
Wednesday, August 2, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, July 15, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, July 15, 2017EXAMINER'S AMENDMENT ENTERED
Saturday, July 15, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Saturday, July 15, 2017EXAMINERS AMENDMENT E-MAILED
Saturday, July 15, 2017EXAMINERS AMENDMENT -WRITTEN
Saturday, April 29, 2017NOTIFICATION OF PRIORITY ACTION E-MAILED
Saturday, April 29, 2017PRIORITY ACTION E-MAILED
Saturday, April 29, 2017PRIORITY ACTION WRITTEN
Wednesday, April 19, 2017ASSIGNED TO EXAMINER
Friday, February 17, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, February 16, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, February 14, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords

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