SHIVER FIRE Trademark

Trademark Overview


On Tuesday, September 23, 2025, a trademark application was filed for SHIVER FIRE with the United States Patent and Trademark Office. The USPTO has given the SHIVER FIRE trademark a serial number of 99408296. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, September 23, 2025. This trademark is owned by Breathe b international Co., Ltd.. The SHIVER FIRE trademark is filed in the Staple Food Products category with the following description:

Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Cereal-based snack food; Cereal-based snack bars; Noodles; Prepared rice rolled in seaweed (gimbap); Korean buckwheat noodles (naeng-myun); Packaged meal kits consisting primarily of rice; Cooked dish consisting primarily of stir-fried rice cakes with fermented hot pepper paste (topokki); Instant noodles; Korean-style dumplings (mandu); Cooked rice mixed with vegetables and beef (bibimbap); Prepared rice wrapped in seaweed in a triangular shape (triangular gimbap); Sandwiches; Cereal bars; Instant rice; Cooked dish consisting primarily of Chinese-style noodles with vegetables and seafood (jjamppong); Noodles and seasoning mixes combined in unitary packages; Corn flakes; Pasta; Pizzas; Hot dog sandwiches; Sausage rolls; Hamburger sandwiches; Bread; Sweets being non-medicated confectionery; Non-medicated confectionery in jelly form; Chewing gum; Candies; Flour-base...
shiver fire

General Information


Serial Number99408296
Word MarkSHIVER FIRE
Filing DateTuesday, September 23, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, September 23, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProcessed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Cereal-based snack food; Cereal-based snack bars; Noodles; Prepared rice rolled in seaweed (gimbap); Korean buckwheat noodles (naeng-myun); Packaged meal kits consisting primarily of rice; Cooked dish consisting primarily of stir-fried rice cakes with fermented hot pepper paste (topokki); Instant noodles; Korean-style dumplings (mandu); Cooked rice mixed with vegetables and beef (bibimbap); Prepared rice wrapped in seaweed in a triangular shape (triangular gimbap); Sandwiches; Cereal bars; Instant rice; Cooked dish consisting primarily of Chinese-style noodles with vegetables and seafood (jjamppong); Noodles and seasoning mixes combined in unitary packages; Corn flakes; Pasta; Pizzas; Hot dog sandwiches; Sausage rolls; Hamburger sandwiches; Bread; Sweets being non-medicated confectionery; Non-medicated confectionery in jelly form; Chewing gum; Candies; Flour-based snack foods; Rice-based snack foods; Candy for food; Almond confectionery; Fruit ice bars; Ice milk bars; Ice cream bars; Ice cream; Korean hard taffy (yeot); Chocolate; Chocolate bars; Caramels; Cookies; Crackers; Rice cakes; Tea; Iced tea; Prepared coffee and coffee-based beverages; Coffee; Beverages with coffee base

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 23, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBreathe b international Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDaegu 42918
KR

Trademark Events


Event DateEvent Description
Tuesday, September 23, 2025NEW APPLICATION ENTERED
Tuesday, September 23, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 23, 2025APPLICATION FILING RECEIPT MAILED