SHISO FRESH Trademark

Trademark Overview

On Friday, April 15, 2016, a trademark application was filed for SHISO FRESH with the United States Patent and Trademark Office. The USPTO has given the SHISO FRESH trademark a serial number of 87003066. The federal status of this trademark filing is REGISTERED as of Tuesday, April 10, 2018. This trademark is owned by Shiso Kitchen LLC. The SHISO FRESH trademark is filed in the Education & Entertainment Services and Restaurant & Hotel Services categories with the following description:

Educational services and entertainment services, namely, conducting cooking classes, motivational speaking services in the field of cooking, and a continuing program about cooking accessible by radio, television, satellite, audio, video and computer networks; Providing online interviews featuring chef Jessica Roy in the field of cooking instruction for entertainment purposes; providing a website featuring non-downloadable videos of prerecorded interviews with chefs in the field of cooking; Providing a website featuring blogs featuring chef and culinary expertise

Providing a website featuring information in the field of recipes
shiso fresh

General Information

Serial Number87003066
Word MarkSHISO FRESH
Filing DateFriday, April 15, 2016
Status700 - REGISTERED
Status DateTuesday, April 10, 2018
Registration Number5443922
Registration DateTuesday, April 10, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 13, 2016

Trademark Statements

Goods and ServicesEducational services and entertainment services, namely, conducting cooking classes, motivational speaking services in the field of cooking, and a continuing program about cooking accessible by radio, television, satellite, audio, video and computer networks; Providing online interviews featuring chef Jessica Roy in the field of cooking instruction for entertainment purposes; providing a website featuring non-downloadable videos of prerecorded interviews with chefs in the field of cooking; Providing a website featuring blogs featuring chef and culinary expertise
Goods and ServicesProviding a website featuring information in the field of recipes
Disclaimer with Predetermined Text"FRESH"

Classification Information

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateThursday, April 21, 2016
Primary Code041
First Use Anywhere DateTuesday, February 28, 2017
First Use In Commerce DateTuesday, February 28, 2017
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, April 21, 2016
Primary Code043
First Use Anywhere DateMonday, November 30, 2009
First Use In Commerce DateThursday, June 2, 2011

Trademark Owner History

Party NameShiso Kitchen LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSomerville, MA 02143
Party NameShiso Kitchen LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSomerville, MA 02143
Party NameShiso Kitchen LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSomerville, MA 02143

Trademark Events

Event DateEvent Description
Monday, April 1, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, April 1, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, April 1, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 10, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 10, 2018REGISTERED-PRINCIPAL REGISTER
Wednesday, March 7, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 6, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, February 14, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 14, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 14, 2018ASSIGNED TO LIE
Tuesday, February 6, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 22, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 22, 2017NON-FINAL ACTION E-MAILED
Friday, September 22, 2017SU - NON-FINAL ACTION - WRITTEN
Tuesday, September 5, 2017STATEMENT OF USE PROCESSING COMPLETE
Monday, August 7, 2017USE AMENDMENT FILED
Friday, August 25, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, August 7, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, February 7, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 13, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 13, 2016PUBLISHED FOR OPPOSITION
Wednesday, November 23, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 3, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 3, 2016EXAMINER'S AMENDMENT ENTERED
Thursday, November 3, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 3, 2016EXAMINERS AMENDMENT E-MAILED
Thursday, November 3, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, October 13, 2016ASSIGNED TO EXAMINER
Thursday, August 25, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, August 25, 2016FINAL REFUSAL E-MAILED
Thursday, August 25, 2016FINAL REFUSAL WRITTEN
Wednesday, August 24, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 23, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 23, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 10, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 10, 2016NON-FINAL ACTION E-MAILED
Wednesday, August 10, 2016NON-FINAL ACTION WRITTEN
Sunday, July 31, 2016ASSIGNED TO EXAMINER
Thursday, April 21, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 19, 2016NEW APPLICATION ENTERED

Related Keywords

fresh shiso cooking featuring field providing services website entertainment chef interviews purposes