| Serial Number | 98621857 |
| Word Mark | SHISHENG |
| Filing Date | Thursday, June 27, 2024 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, April 8, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 11, 2025 |
| Goods and Services | Tea; Processed tea leaves; Tea bags; Iced tea; Tea-based beverages; Tea-based beverages with milk; bubble tea; Coffee beans; Cocoa powder; Chocolate powder; Coffee-based beverages; Cocoa-based beverages; Chocolate-based beverages; Ice; Ice cream; Sugar; Honey; Dessert puddings; tapioca pearls; Sago |
| Goods and Services | Cows' milk; Lactic acid bacteria drinks; Powdered milk; non-dairy creamer; Uncongealed tofu (tofu nao); Unflavored and unsweetened gelatins; Jellies for food, other than confectionery; Jellies and jams; Jelly made from devils' tongue root (konnyaku); Fruit pulp; Frozen fruits; Fruit, processed; red bean-based snack foods; mung bean-based snack foods; Processed edible flowers |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Providing food and drink in restaurants; Café services; self-service restaurant services; Catering services; Snack-bar services; Mobile cafe services for providing food and drink; Providing of food and drink via a mobile truck; Mobile restaurant services; Tea bars; Fast-food restaurant services; Japanese restaurant services; Food and drink catering; Pizza parlors; Ice cream parlors; Restaurant |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 27, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 27, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 27, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fongsin International Catering Co., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Taipei City TW |
| Party Name | Fongsin International Catering Co., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Taipei City TW |
| Event Date | Event Description |
| Thursday, June 27, 2024 | NEW APPLICATION ENTERED |
| Sunday, January 19, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 21, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 5, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 11, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 11, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 8, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 21, 2025 | ASSIGNED TO EXAMINER |