Serial Number | 76342052 |
Word Mark | SHIRRIFF |
Filing Date | Monday, November 26, 2001 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Wednesday, December 31, 2003 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 8, 2002 |
Goods and Services | dessert mixes, namely, mixes for cakes, bakery goods, frosting, icing, pudding and pie filling mixes, and gelatin mixes |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, December 9, 2001 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Oetker Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Mississauga, Ontario L5S 1E5 CA |
Party Name | Oetker Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Mississauga, Ontario L5S 1E5 CA |
Event Date | Event Description |
Thursday, February 26, 2004 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, July 3, 2003 | EXTENSION 1 GRANTED |
Monday, June 9, 2003 | EXTENSION 1 FILED |
Monday, June 9, 2003 | PAPER RECEIVED |
Tuesday, December 31, 2002 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 8, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, September 18, 2002 | NOTICE OF PUBLICATION |
Friday, July 19, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, June 14, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 11, 2002 | NON-FINAL ACTION MAILED |
Tuesday, April 9, 2002 | ASSIGNED TO EXAMINER |
Tuesday, February 12, 2002 | ASSIGNED TO EXAMINER |