SHIO Trademark

Trademark Overview


On Wednesday, June 17, 2026, a trademark application was filed for SHIO with the United States Patent and Trademark Office. The USPTO has given the SHIO trademark a serial number of 99869559. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, June 17, 2026. The SHIO trademark is filed in the Staple Food Products category with the following description:

Bakery desserts; Pastry; Pastries; Chocolate pastries; Chocolate filled pastries; Pastries containing creams; Pastries containing fruit; Almond pastries; Cookies with nuts; Cake; Cookie pies; Cookies; Filled cookies; Sweets; Bakery goods; Bases for bakery goods; Chocolate fillings for bakery products; Mixes for bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Ice cream; Ice cream sundaes; Ice cream sandwiches; Ice cream bars; Ice cream mixes; Ice cream substitute; Matcha; Matcha-based spreads; Espresso drinks; Coffee-based drinks; Coffee drinks; Tea-based drinks; Beverages with tea base; Beverages with a tea base; Tea-based milk tea; Tea-based beverages; Tea based beverages; Tea-based iced beverages; Tea-based beverages with milk; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Milk chocolate ...
shio

General Information


Serial Number99869559
Word MarkSHIO
Filing DateWednesday, June 17, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, June 17, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBakery desserts; Pastry; Pastries; Chocolate pastries; Chocolate filled pastries; Pastries containing creams; Pastries containing fruit; Almond pastries; Cookies with nuts; Cake; Cookie pies; Cookies; Filled cookies; Sweets; Bakery goods; Bases for bakery goods; Chocolate fillings for bakery products; Mixes for bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Ice cream; Ice cream sundaes; Ice cream sandwiches; Ice cream bars; Ice cream mixes; Ice cream substitute; Matcha; Matcha-based spreads; Espresso drinks; Coffee-based drinks; Coffee drinks; Tea-based drinks; Beverages with tea base; Beverages with a tea base; Tea-based milk tea; Tea-based beverages; Tea based beverages; Tea-based iced beverages; Tea-based beverages with milk; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Milk chocolate tea cakes; Candy; Candy bars; Candy bark; Arrangements of candy; Chocolate; Chocolate confections; Chocolate bars; Chocolate truffles; Chocolate desserts; Chocolate cookies; Chocolate biscuits; Bittersweet chocolate; Chocolate confectionery
Translation of Words in MarkThe English translation of the Japanese wording SHIO in the mark is salt.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 17, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBrighton, MA 02135
US

Trademark Events


Event DateEvent Description
Wednesday, June 17, 2026NEW APPLICATION ENTERED
Wednesday, June 17, 2026APPLICATION FILING RECEIPT MAILED