| Serial Number | 87927580 |
| Word Mark | SHING KEE HONG KONG |
| Filing Date | Friday, May 18, 2018 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Monday, October 6, 2025 |
| Registration Number | 5810384 |
| Registration Date | Tuesday, July 23, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 7, 2019 |
| Goods and Services | Chili sauce; Chili paste for use as a seasoning; Sauces; Seasoning pastes; Seasonings |
| Description of Mark | The mark consists of an arcing scroll of shaded yellow and white with gold scroll rods on both ends. On the scroll appears Chinese characters in black. Below these characters appear the wording "SHING KEE" in black. Below this wording appear Chinese characters in green; to the right of these characters appears the wording "HONG KONG" in green. To the right of this wording appears a pink cherry blossom flower with white shading in the center. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "SHING KEE" and "HOENG GONG" and this means "VERY PROMISING BRAND" and "HONG KONG" in English. |
| Indication of Colors claimed | The color(s) black, white, gold, yellow, pink, and green is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "SHING KEE" in the mark is "VERY PROMISING BRAND". |
| NOT AVAILABLE | "KEE", "HONG KONG", AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "KEE" AND "HOENG GONG" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 26, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, July 31, 2008 |
| First Use In Commerce Date | Thursday, July 31, 2008 |
| Party Name | Mountain Pine Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | San Leandro, CA 94577 |
| Party Name | Mountain Pine Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Leandro, CA 94577 |
| Party Name | Mountain Pine Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Leandro, CA 94577 |
| Event Date | Event Description |
| Saturday, May 26, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 29, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 11, 2018 | ASSIGNED TO EXAMINER |
| Friday, September 21, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, September 21, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, September 21, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 1, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 17, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 7, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 22, 2018 | NEW APPLICATION ENTERED |
| Tuesday, February 26, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 26, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 26, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, February 27, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, March 31, 2019 | ASSIGNED TO LIE |
| Tuesday, May 7, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, June 18, 2025 | TEAS SECTION 8 RECEIVED |
| Monday, October 6, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, October 6, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, October 6, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Tuesday, July 23, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 23, 2019 | REGISTERED-PRINCIPAL REGISTER |