SHILAIYUNZ Trademark

Trademark Overview


On Thursday, January 2, 2025, a trademark application was filed for SHILAIYUNZ with the United States Patent and Trademark Office. The USPTO has given the SHILAIYUNZ trademark a serial number of 98933061. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, July 1, 2025. This trademark is owned by Taiyuan Shilai Trading Co., Ltd.. The SHILAIYUNZ trademark is filed in the Houseware & Glass Products category with the following description:

Chopsticks; Coffee cups; Dish cozies; Soup tureens
shilaiyunz

General Information


Serial Number98933061
Word MarkSHILAIYUNZ
Filing DateThursday, January 2, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, July 1, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 22, 2025

Trademark Statements


Goods and ServicesChopsticks; Coffee cups; Dish cozies; Soup tureens
Translation of Words in MarkThe wording "SHILAIYUNZ" has no meaning in a foreign language.

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, January 2, 2025
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTaiyuan Shilai Trading Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTaiyuan,Shanxi 030000
CN

Trademark Events


Event DateEvent Description
Thursday, January 2, 2025NEW APPLICATION ENTERED
Monday, April 28, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 17, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 13, 2025ASSIGNED TO EXAMINER