SHIKKU Trademark

Trademark Overview

On Monday, December 21, 2020, a trademark application was filed for SHIKKU with the United States Patent and Trademark Office. The USPTO has given the SHIKKU trademark a serial number of 90399318. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Monday, April 15, 2024. This trademark is owned by South Street Seaport Limited Partnership. The SHIKKU trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sushi; Japanese food, namely, sushi rolls, Chinese stuffed dumplings (gyoza, cooked), Chinese steamed dumplings (shumai, cooked); fish dumplings; flour-based dumplings; Korean-style dumplings (mandu); rice dumplings; shrimp dumplings; Prepared and packaged meals and entrees consisting primarily of rice or noodles

Prepared and packaged meals and entrees consisting primarily of meat, poultry, fish, seafood or vegetables; tempura seafood; tempura vegetables; sashimi-grade raw fish, not live; poke being a prepared entree of predominantly raw or cooked fish
shikku

General Information

Serial Number90399318
Word MarkSHIKKU
Filing DateMonday, December 21, 2020
Status733 - FOURTH EXTENSION - GRANTED
Status DateMonday, April 15, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 15, 2022

Trademark Statements

Goods and ServicesSushi; Japanese food, namely, sushi rolls, Chinese stuffed dumplings (gyoza, cooked), Chinese steamed dumplings (shumai, cooked); fish dumplings; flour-based dumplings; Korean-style dumplings (mandu); rice dumplings; shrimp dumplings; Prepared and packaged meals and entrees consisting primarily of rice or noodles
Goods and ServicesPrepared and packaged meals and entrees consisting primarily of meat, poultry, fish, seafood or vegetables; tempura seafood; tempura vegetables; sashimi-grade raw fish, not live; poke being a prepared entree of predominantly raw or cooked fish

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 6, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 6, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSouth Street Seaport Limited Partnership
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressNew York, NY 10038
Party NameSouth Street Seaport Limited Partnership
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressThe Woodlands, TX 77380

Trademark Events

Event DateEvent Description
Wednesday, June 16, 2021NON-FINAL ACTION WRITTEN
Thursday, December 24, 2020NEW APPLICATION ENTERED
Saturday, March 6, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 15, 2021ASSIGNED TO EXAMINER
Wednesday, June 16, 2021NON-FINAL ACTION E-MAILED
Wednesday, June 16, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 14, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 14, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 15, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 10, 2022EXAMINERS AMENDMENT -WRITTEN
Monday, January 10, 2022EXAMINERS AMENDMENT E-MAILED
Monday, January 10, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, January 10, 2022EXAMINER'S AMENDMENT ENTERED
Monday, January 10, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 11, 2022ASSIGNED TO LIE
Tuesday, January 11, 2022LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, January 26, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 15, 2022PUBLISHED FOR OPPOSITION
Tuesday, February 15, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 8, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 8, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 8, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, April 12, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, October 5, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, October 5, 2022SOU EXTENSION 1 FILED
Wednesday, October 5, 2022SOU EXTENSION 1 GRANTED
Friday, October 7, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 11, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, April 11, 2023SOU EXTENSION 2 FILED
Tuesday, April 11, 2023SOU EXTENSION 2 GRANTED
Thursday, April 13, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 11, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, October 11, 2023SOU EXTENSION 3 FILED
Monday, October 23, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, October 26, 2023SOU EXTENSION 3 GRANTED
Friday, October 27, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 11, 2024SOU EXTENSION 4 FILED
Thursday, April 11, 2024SOU TEAS EXTENSION RECEIVED
Monday, April 15, 2024SOU EXTENSION 4 GRANTED
Thursday, May 30, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, May 30, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, May 30, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 16, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

shikku dumplings fish cooked prepared sushi rice seafood packaged consisting entrees