SHI KI Trademark

Trademark Overview


On Tuesday, June 19, 2007, a trademark application was filed for SHI KI with the United States Patent and Trademark Office. The USPTO has given the SHI KI trademark a serial number of 77209350. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 27, 2015. The SHI KI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prawns; Seafood; Toasted laver; Vegetables, instant frozen; Processed, edible seaweed; Lox; Caviar; Salmon

Soy sauce; Vinegar; Pickled ginger; Preserved ginger
shi ki

General Information


Serial Number77209350
Word MarkSHI KI
Filing DateTuesday, June 19, 2007
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 27, 2015
Registration Number3609375
Registration DateTuesday, April 21, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 13, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of a square, within the square a diamond having a border, the diamond being divided into four smaller diamonds of equal size, arranged on the left, right, top and bottom of the larger diamond, two of the smaller diamonds having vertical shading and the other two having horizontal shading, and the stylized wording "Shi" within the left smaller diamond, and the stylized wording "Ki" within the right smaller diamond.
Goods and ServicesPrawns; Seafood; Toasted laver; Vegetables, instant frozen; Processed, edible seaweed; Lox; Caviar; Salmon
Goods and ServicesSoy sauce; Vinegar; Pickled ginger; Preserved ginger
Translation of Words in MarkThe foreign wording in the mark translates into English as no meaning.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 27, 2015
Primary Code029
First Use Anywhere DateSaturday, August 4, 2007
First Use In Commerce DateSaturday, August 4, 2007

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 27, 2015
Primary Code030
First Use Anywhere DateSaturday, August 4, 2007
First Use In Commerce DateSaturday, August 4, 2007

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressXiamen 361000
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressXiamen 361000
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressXiamen 361000
CN

Trademark Events


Event DateEvent Description
Friday, November 27, 2015CANCELLED SEC. 8 (6-YR)
Saturday, June 7, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 21, 2009REGISTERED-PRINCIPAL REGISTER
Monday, March 16, 2009LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, March 16, 2009ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, February 20, 2009STATEMENT OF USE PROCESSING COMPLETE
Thursday, February 5, 2009USE AMENDMENT FILED
Friday, February 20, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, February 5, 2009TEAS STATEMENT OF USE RECEIVED
Tuesday, August 5, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 13, 2008PUBLISHED FOR OPPOSITION
Wednesday, April 23, 2008NOTICE OF PUBLICATION
Tuesday, April 8, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, April 8, 2008ASSIGNED TO LIE
Friday, March 28, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 26, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 26, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 26, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 26, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 26, 2007NON-FINAL ACTION E-MAILED
Wednesday, September 26, 2007NON-FINAL ACTION WRITTEN
Friday, September 21, 2007ASSIGNED TO EXAMINER
Saturday, June 23, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Friday, June 22, 2007NEW APPLICATION ENTERED IN TRAM