SHERRY'S SHELLFISH SEAFOOD BOIL Trademark

Trademark Overview


On Friday, July 26, 2019, a trademark application was filed for SHERRY'S SHELLFISH SEAFOOD BOIL with the United States Patent and Trademark Office. The USPTO has given the SHERRY'S SHELLFISH SEAFOOD BOIL trademark a serial number of 88540448. The federal status of this trademark filing is REGISTERED as of Tuesday, August 4, 2020. This trademark is owned by Florida Artisan Foods LLC. The SHERRY'S SHELLFISH SEAFOOD BOIL trademark is filed in the Meat & Processed Food Products category with the following description:

Frozen, packaged ready to cook and serve meals consisting primarily of shellfish, sausage, corn niblet and potatoes
sherry's shellfish seafood boil

General Information


Serial Number88540448
Word MarkSHERRY'S SHELLFISH SEAFOOD BOIL
Filing DateFriday, July 26, 2019
Status700 - REGISTERED
Status DateTuesday, August 4, 2020
Registration Number6120381
Registration DateTuesday, August 4, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 10, 2019

Trademark Statements


Description of MarkThe mark consists of a cartoon drawing of a lady inside three concentric circles with the stylized wording "SHERRY'S SHELLFISH SEAFOOD BOIL" appearing around the circle. The lady has pink skin with black outlining, yellow hair with black and white lining, and a purple shirt and black pants. Her eyes are green with black pupils and white sclera, her glasses are black, her teeth are white with pink lips. She is holding a red crawfish outlined in black with a bite missing that is in yellow. In front of the lady appears two red crawfish with black outlining, two pieces of yellow corn with black outlining, a yellow potato with a green circle and a gray spoon. The background of the inside circle is yellow with black outlining, the middle circle is dark blue with black outlining and the outer circle is light blue. The term "SHERRY'S" appears at the top of and extending beyond the circles in yellow stylized font with black outlining. The apostrophe is represented by a red crawfish with black outlining and a white eye with a black pupil. The stylized wording "SHELLFISH SEAFOOD BOIL" appears in yellow stylized font with black outlining in the bottom dark blue circle.
Goods and ServicesFrozen, packaged ready to cook and serve meals consisting primarily of shellfish, sausage, corn niblet and potatoes
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies Sherry Santo, whose consent(s) to register is made of record.
Indication of Colors claimedThe color(s) purple, pink, yellow, red, green, white, black, gray, light blue and dark blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SHELLFISH SEAFOOD BOIL"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 5, 2019
Primary Code029
First Use Anywhere DateSaturday, January 18, 2020
First Use In Commerce DateSaturday, January 18, 2020

Trademark Owner History


Party NameFlorida Artisan Foods LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressPort St. Lucie, FL 34953

Party NameFlorida Artisan Foods LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPort St. Lucie, FL 34953

Party NameFlorida Artisan Foods LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPort St. Lucie, FL 34953

Trademark Events


Event DateEvent Description
Tuesday, May 24, 2022WITHDRAWAL OF ATTORNEY GRANTED
Tuesday, May 24, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Tuesday, August 4, 2020REGISTERED-PRINCIPAL REGISTER
Saturday, June 27, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, June 26, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, June 26, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 26, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 22, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 10, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 10, 2020NON-FINAL ACTION E-MAILED
Friday, April 10, 2020SU - NON-FINAL ACTION - WRITTEN
Monday, March 30, 2020STATEMENT OF USE PROCESSING COMPLETE
Tuesday, March 10, 2020USE AMENDMENT FILED
Saturday, March 28, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, March 10, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, February 4, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 10, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 10, 2019PUBLISHED FOR OPPOSITION
Wednesday, November 20, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 6, 2019ASSIGNED TO LIE
Thursday, October 31, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 30, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 29, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 29, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, October 26, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, October 26, 2019NON-FINAL ACTION E-MAILED
Saturday, October 26, 2019NON-FINAL ACTION WRITTEN
Friday, October 18, 2019ASSIGNED TO EXAMINER
Tuesday, August 6, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, August 5, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, July 30, 2019NEW APPLICATION ENTERED IN TRAM