
| Serial Number | 85683075 |
| Word Mark | SHARE WHAT'S GOOD |
| Filing Date | Friday, July 20, 2012 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 8, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 12, 2013 |
| Goods and Services | processed fruits in the nature of a fruit-based snack food; jams, jellies, fruit butter, and fruit preserves; dried and preserved fruits |
| Goods and Services | candy; frozen confections |
| Goods and Services | fresh produce, namely, fruits and vegetables |
| Goods and Services | fruit juices; fruit drinks containing fruit juice; fruit flavored drinks; fruit smoothies; concentrates used in the preparation of fruit drinks; carbonated soft drinks; concentrate for making soft drinks; frozen smoothies containing yogurt and fruit |
| Pseudo Mark | SHARE WHAT IS GOOD |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 27, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 27, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 27, 2012 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 27, 2012 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Welch Foods Inc., A Cooperative |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Concord, MA 01742 |
| Party Name | Welch Foods Inc., A Cooperative |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Concord,, MA 01742 |
| Event Date | Event Description |
| Monday, December 8, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, December 8, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, September 23, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, May 13, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 12, 2014 | EXTENSION 2 GRANTED |
| Wednesday, May 7, 2014 | EXTENSION 2 FILED |
| Wednesday, May 7, 2014 | TEAS EXTENSION RECEIVED |
| Tuesday, December 10, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, December 9, 2013 | EXTENSION 1 GRANTED |
| Thursday, October 17, 2013 | EXTENSION 1 FILED |
| Monday, December 2, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, October 17, 2013 | TEAS EXTENSION RECEIVED |
| Tuesday, May 7, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 12, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 12, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 20, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 6, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, February 5, 2013 | ASSIGNED TO LIE |
| Thursday, January 24, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 15, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 15, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 15, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 15, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 15, 2012 | NON-FINAL ACTION E-MAILED |
| Thursday, November 15, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 14, 2012 | ASSIGNED TO EXAMINER |
| Saturday, July 28, 2012 | NOTICE OF PSEUDO MARK MAILED |
| Friday, July 27, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, July 24, 2012 | NEW APPLICATION ENTERED IN TRAM |