SHANGRILA Trademark

Trademark Overview

On Tuesday, May 5, 2020, a trademark application was filed for SHANGRILA with the United States Patent and Trademark Office. The USPTO has given the SHANGRILA trademark a serial number of 88902035. The federal status of this trademark filing is REGISTERED as of Tuesday, January 11, 2022. This trademark is owned by Shangrila Foods (Private) Limited. The SHANGRILA trademark is filed in the Staple Food Products category with the following description:

Ketchup, chili sauce, ginger sauce, barbeque sauce, pizza sauce, soy sauce, vinegar, and Worcestershire sauce
shangrila

General Information

Serial Number88902035
Word MarkSHANGRILA
Filing DateTuesday, May 5, 2020
Status700 - REGISTERED
Status DateTuesday, January 11, 2022
Registration Number6616128
Registration DateTuesday, January 11, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 2, 2021

Trademark Statements

Goods and ServicesKetchup, chili sauce, ginger sauce, barbeque sauce, pizza sauce, soy sauce, vinegar, and Worcestershire sauce

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, May 17, 2020
Primary Code030
First Use Anywhere DateSunday, May 31, 2015
First Use In Commerce DateSunday, May 31, 2015

Trademark Owner History

Party NameShangrila Foods (Private) Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressKarachi 75350
PK
Party NameShangrila Foods (Private) Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressKarachi 75350
PK
Party NameShangrila Foods (Private) Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressKarachi 75350
PK

Trademark Events

Event DateEvent Description
Tuesday, January 11, 2022REGISTERED-PRINCIPAL REGISTER
Wednesday, December 8, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, December 7, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 10, 2021STATEMENT OF USE PROCESSING COMPLETE
Friday, October 22, 2021USE AMENDMENT FILED
Tuesday, November 9, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, October 22, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, April 27, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 2, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 2, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 10, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, January 25, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 25, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 25, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 25, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 19, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, August 19, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, August 19, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, July 29, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 29, 2020NON-FINAL ACTION E-MAILED
Wednesday, July 29, 2020NON-FINAL ACTION WRITTEN
Wednesday, July 29, 2020ASSIGNED TO EXAMINER
Sunday, May 17, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, May 8, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords

shangrila sauce vinegar worcestershire pizza ginger chili ketchup barbeque