SHANGHAI SISTERS Trademark

Trademark Overview


On Tuesday, June 13, 2017, a trademark application was filed for SHANGHAI SISTERS with the United States Patent and Trademark Office. The USPTO has given the SHANGHAI SISTERS trademark a serial number of 87487649. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 9, 2024. The SHANGHAI SISTERS trademark is filed in the Staple Food Products category with the following description:

tea-based beverages; ice cream; chocolate; coffee-based beverages; sherbets; biscuits; bread; tea; frozen yoghurt; Cooked rice mixed with vegetables and beef (bibimbap); sweetmeats; spring rolls; tortillas; Hot dog sandwiches; Instant rice; Chinese stuffed dumplings (gyoza, cooked); ribbon vermicelli; sushi
shanghai sisters

General Information


Serial Number87487649
Word MarkSHANGHAI SISTERS
Filing DateTuesday, June 13, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 9, 2024
Registration Number5390362
Registration DateTuesday, January 30, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 14, 2017

Trademark Statements


Goods and Servicestea-based beverages; ice cream; chocolate; coffee-based beverages; sherbets; biscuits; bread; tea; frozen yoghurt; Cooked rice mixed with vegetables and beef (bibimbap); sweetmeats; spring rolls; tortillas; Hot dog sandwiches; Instant rice; Chinese stuffed dumplings (gyoza, cooked); ribbon vermicelli; sushi
Description of MarkThe mark consists of a square frame with two standing cats wear Chinese long dress inside and a rectangle with stylized wording "SHANGHAI SISTERS" is beneath two cats.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"SHANGHAI"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 9, 2024
Primary Code030
First Use Anywhere DateWednesday, July 1, 2015
First Use In Commerce DateMonday, May 1, 2017

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressRuiAn, Zhejiang
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressRuiAn, Zhejiang
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressRuiAn, Zhejiang
CN

Trademark Events


Event DateEvent Description
Friday, June 16, 2017NEW APPLICATION ENTERED
Tuesday, June 20, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 21, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, September 18, 2017NON-FINAL ACTION E-MAILED
Tuesday, September 12, 2017ASSIGNED TO EXAMINER
Monday, September 18, 2017NON-FINAL ACTION WRITTEN
Monday, September 18, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 19, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 19, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 20, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 25, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 14, 2017PUBLISHED FOR OPPOSITION
Tuesday, November 14, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 30, 2018REGISTERED-PRINCIPAL REGISTER
Monday, January 30, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, August 9, 2024CANCELLED SEC. 8 (6-YR)
Monday, September 25, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 9, 2017ASSIGNED TO LIE