SHANGGIE Trademark

Trademark Overview

On Friday, March 31, 2000, a trademark application was filed for SHANGGIE with the United States Patent and Trademark Office. The USPTO has given the SHANGGIE trademark a serial number of 76014810. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, May 23, 2022. This trademark is owned by Nr. Instant Produce co., LTD.. The SHANGGIE trademark is filed in the Staple Food Products category with the following description:

Barbeque Sauce, Oyster Sauce, Chinese Mushroom Sauce, Hoisin Sauce, All Purpose Sauce
shanggie

General Information

Serial Number76014810
Word MarkSHANGGIE
Filing DateFriday, March 31, 2000
Status800 - REGISTERED AND RENEWED
Status DateMonday, May 23, 2022
Registration Number2514428
Registration DateTuesday, December 4, 2001
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 11, 2001

Trademark Statements

Goods and ServicesBarbeque Sauce, Oyster Sauce, Chinese Mushroom Sauce, Hoisin Sauce, All Purpose Sauce

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 19, 2000
Primary Code030
First Use Anywhere DateFriday, October 27, 2000
First Use In Commerce DateWednesday, March 1, 2000

Trademark Owner History

Party NameNr. Instant Produce co., LTD.
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressAmphur Krathum Baen 74110
TH
Party NameNr. Instant Produce co., LTD.
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
Address74110 THAILAND
TH
Party NameNr. Instant Produce co., LTD.
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
Address74110 THAILAND
TH

Trademark Events

Event DateEvent Description
Monday, May 23, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, May 23, 2022REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Monday, May 23, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, May 23, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, January 13, 2022TEAS SECTION 8 & 9 RECEIVED
Friday, December 4, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, April 14, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 28, 2011REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, June 28, 2011REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, June 27, 2011TEAS SECTION 8 & 9 RECEIVED
Friday, February 1, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 4, 2007REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, November 26, 2007ASSIGNED TO PARALEGAL
Tuesday, November 20, 2007TEAS SECTION 8 & 15 RECEIVED
Friday, July 27, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 3, 2007CASE FILE IN TICRS
Tuesday, December 4, 2001REGISTERED-PRINCIPAL REGISTER
Tuesday, September 11, 2001PUBLISHED FOR OPPOSITION
Wednesday, August 22, 2001NOTICE OF PUBLICATION
Saturday, March 10, 2001APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 20, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 22, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 31, 2000NON-FINAL ACTION MAILED
Thursday, September 28, 2000ASSIGNED TO EXAMINER
Wednesday, September 13, 2000ASSIGNED TO EXAMINER

Related Keywords

shanggie sauce hoisin purpose mushroom chinese oyster barbeque