SHAKTI BHOG Trademark

Trademark Overview


On Tuesday, December 2, 2003, a trademark application was filed for SHAKTI BHOG with the United States Patent and Trademark Office. The USPTO has given the SHAKTI BHOG trademark a serial number of 78335254. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, March 30, 2016. This trademark is owned by KUMAL DAL MILLS. The SHAKTI BHOG trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa, sugar, chocolate, tapioca, sago, coffee substitutes, flour, gram flour, porridge, processed cereals, pulses, bread, biscuits, cakes, pastries, confectionary; honey, treacle, yeast, baking powder, salt, mustard, pepper, vinegar, sauces, spices; candy; poppadums

[ Meat, fish, poultry and game, meat extracts; preserved dried and cooked fruits and vegetables, jellies, jams; eggs, milk, and cheese; edible oils and fats; fruit preserves, pickles ]
shakti bhog

General Information


Serial Number78335254
Word MarkSHAKTI BHOG
Filing DateTuesday, December 2, 2003
Status800 - REGISTERED AND RENEWED
Status DateWednesday, March 30, 2016
Registration Number3026591
Registration DateTuesday, December 13, 2005
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 20, 2005

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, chocolate, tapioca, sago, coffee substitutes, flour, gram flour, porridge, processed cereals, pulses, bread, biscuits, cakes, pastries, confectionary; honey, treacle, yeast, baking powder, salt, mustard, pepper, vinegar, sauces, spices; candy; poppadums
Goods and Services[ Meat, fish, poultry and game, meat extracts; preserved dried and cooked fruits and vegetables, jellies, jams; eggs, milk, and cheese; edible oils and fats; fruit preserves, pickles ]
Description of the Colors ClaimedThe colors appear as the letters for SHAKTI BHOG in white, surrounded by a design element in red outlined in gold.
Indication of Colors claimedThe colors white, red and gold are claimed as a feature of the mark.
Translation of Words in MarkThe foreign wording in the mark translates into English as power offering.
NOT AVAILABLE"BHOG"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateWednesday, March 30, 2016
Primary Code029
First Use Anywhere DateMonday, March 31, 2003
First Use In Commerce DateMonday, March 31, 2003

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, July 23, 2005
Primary Code030
First Use Anywhere DateMonday, March 31, 2003
First Use In Commerce DateMonday, March 31, 2003

Trademark Owner History


Party NameKUMAL DAL MILLS
Party Type30 - Original Registrant
Legal Entity Type19 - Sole Proprietorship
AddressDelhi 110042
IN

Party NameKUMAL DAL MILLS
Party Type20 - Owner at Publication
Legal Entity Type19 - Sole Proprietorship
AddressDelhi 110042
IN

Party NameKUMAL DAL MILLS
Party Type10 - Original Applicant
Legal Entity Type19 - Sole Proprietorship
AddressDelhi 110042
IN

Trademark Events


Event DateEvent Description
Monday, December 29, 2003NEW APPLICATION ENTERED
Wednesday, July 14, 2004ASSIGNED TO EXAMINER
Thursday, July 29, 2004NON-FINAL ACTION E-MAILED
Friday, January 28, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 28, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 3, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 7, 2005NON-FINAL ACTION WRITTEN
Monday, February 7, 2005NON-FINAL ACTION E-MAILED
Saturday, July 16, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, July 16, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, July 23, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 28, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 29, 2005ASSIGNED TO LIE
Monday, August 8, 2005PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, August 8, 2005EXAMINERS AMENDMENT -WRITTEN
Monday, August 8, 2005EXAMINERS AMENDMENT E-MAILED
Tuesday, August 9, 2005EXAMINER'S AMENDMENT ENTERED
Tuesday, August 9, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 9, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 31, 2005NOTICE OF PUBLICATION
Tuesday, September 20, 2005PUBLISHED FOR OPPOSITION
Tuesday, December 13, 2005REGISTERED-PRINCIPAL REGISTER
Friday, January 28, 2011TEAS SECTION 8 & 15 RECEIVED
Friday, February 11, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 14, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, January 21, 2016TEAS SECTION 8 & 9 RECEIVED
Wednesday, March 30, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, March 30, 2016REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Wednesday, March 30, 2016REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Wednesday, March 30, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, March 30, 2016NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, December 13, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED