SHAKEAWAY Trademark

Trademark Overview

On Thursday, March 31, 2005, a trademark application was filed for SHAKEAWAY with the United States Patent and Trademark Office. The USPTO has given the SHAKEAWAY trademark a serial number of 79014189. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Tuesday, March 31, 2015. This trademark is owned by Peter Robert Moody & Robert Peter Hazell. The SHAKEAWAY trademark is filed in the Meat & Processed Food Products category with the following description:

Meat, fish, poultry or game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, cranberry sauces, and apple sauces; eggs, milk; dairy products excluding ice cream, ice milk and frozen yoghurt and milk products; edible oils and fats
shakeaway

General Information

Serial Number79014189
Word MarkSHAKEAWAY
Filing DateThursday, March 31, 2005
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateTuesday, March 31, 2015
Registration Number3318398
Registration DateTuesday, October 23, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 7, 2007

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the Word ShakeAway in specified typeface (Mr.Punch) with fan style stripes behind.
Goods and ServicesMeat, fish, poultry or game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, cranberry sauces, and apple sauces; eggs, milk; dairy products excluding ice cream, ice milk and frozen yoghurt and milk products; edible oils and fats
Lining/Stippling StatementThe stippling is for shading purposes only.
Pseudo MarkSHAKE AWAY
Translation of Words in MarkThe English translation of the foreign word(s) in the mark is: ShakeAway.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, May 30, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameShakeaway Limited
Party Type32 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressGB
Party NameShakeAway Worldwide Ltd.
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressGB
Party NamePeter Robert Moody & Robert Peter Hazell
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressBournemouth, Dorset BH1 1BB
GB
Party NamePeter Robert Moody & Robert Peter Hazell
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressBournemouth, Dorset BH1 1BB
GB
Party NamePeter Robert Moody & Robert Peter Hazell
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressBournemouth, Dorset BH1 1BB
GB

Trademark Events

Event DateEvent Description
Friday, October 23, 2015NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, October 23, 2015DEATH OF INTERNATIONAL REGISTRATION
Friday, July 3, 2015TOTAL INVALIDATION PROCESSED BY THE IB
Saturday, June 13, 2015TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Saturday, June 13, 2015INVALIDATION PROCESSED
Friday, January 30, 2015TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, May 30, 2014CANCELLED SECTION 71
Monday, November 7, 2011CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, November 4, 2011CHANGE OF OWNER RECEIVED FROM IB
Friday, December 18, 2009CHANGE OF OWNER RECEIVED FROM IB
Saturday, December 13, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, January 28, 2008FINAL DISPOSITION NOTICE SENT TO IB
Monday, January 28, 2008FINAL DISPOSITION PROCESSED
Friday, January 25, 2008FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 23, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, August 7, 2007PUBLISHED FOR OPPOSITION
Wednesday, July 18, 2007NOTICE OF PUBLICATION
Thursday, July 5, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, July 5, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 18, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 18, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 18, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 16, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 16, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 14, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 2, 2007FINAL REFUSAL MAILED
Wednesday, May 2, 2007FINAL REFUSAL WRITTEN
Friday, March 30, 2007APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, March 26, 2007PAPER RECEIVED
Friday, March 2, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, February 15, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, February 15, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, January 5, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 14, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 5, 2007ASSIGNED TO LIE
Thursday, January 4, 2007PETITION GRANTED - RESPONSE RECEIVED
Thursday, December 14, 2006COMMUNICATION RECEIVED FROM PETITIONER
Thursday, December 14, 2006PAPER RECEIVED
Thursday, November 30, 2006INCOMPLETE PETITION NOTICE MAILED
Wednesday, November 29, 2006ASSIGNED TO PETITION STAFF
Wednesday, May 10, 2006PETITION TO REVIVE-RECEIVED
Friday, July 28, 2006ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, June 21, 2006APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, June 8, 2006AMENDMENT FROM APPLICANT ENTERED
Saturday, May 6, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 10, 2006PAPER RECEIVED
Saturday, May 6, 2006FAX RECEIVED
Tuesday, November 29, 2005REFUSAL PROCESSED BY IB
Thursday, November 3, 2005NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, November 2, 2005NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, November 1, 2005NON-FINAL ACTION WRITTEN
Wednesday, October 26, 2005ASSIGNED TO EXAMINER
Friday, September 16, 2005NEW APPLICATION ENTERED IN TRAM
Friday, September 16, 2005SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

shakeaway milk products meat sauces dairy eggs excluding cream oils fats