SHAFT'S CHEESE & CO. Trademark

Trademark Overview

On Wednesday, September 10, 2025, a trademark application was filed for SHAFT'S CHEESE & CO. with the United States Patent and Trademark Office. The USPTO has given the SHAFT'S CHEESE & CO. trademark a serial number of 99385454. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Wednesday, February 18, 2026. This trademark is owned by John's Gourmet Foods LLC. The SHAFT'S CHEESE & CO. trademark is filed in the Meat & Processed Food Products category with the following description:

Processed stuffed olives; Cheese, namely, blue, gouda, cheddar, comte, colby jack, gruyere, cojita, cream cheese, and feta
shaft's cheese & co.

General Information

Serial Number99385454
Word MarkSHAFT'S CHEESE & CO.
Filing DateWednesday, September 10, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateWednesday, February 18, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Pseudo MarkSHAFTS CHEESE AND COMPANY
NOT AVAILABLE"CHEESE & CO."
Goods and ServicesProcessed stuffed olives; Cheese, namely, blue, gouda, cheddar, comte, colby jack, gruyere, cojita, cream cheese, and feta

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 10, 2025
Primary Code029
First Use Anywhere DateFriday, October 1, 2021
First Use In Commerce DateFriday, October 1, 2021

Trademark Owner History

Party NameJohn's Gourmet Foods LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRoseville, CA 95678

Trademark Events

Event DateEvent Description
Wednesday, September 10, 2025NEW APPLICATION ENTERED
Wednesday, September 10, 2025APPLICATION FILING RECEIPT MAILED
Monday, February 2, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 3, 2026ASSIGNED TO EXAMINER
Tuesday, February 3, 2026NON-FINAL ACTION WRITTEN
Tuesday, February 3, 2026NON-FINAL ACTION E-MAILED
Tuesday, February 3, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 3, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 3, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 3, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 18, 2026APPROVED FOR PUB - PRINCIPAL REGISTER

Related Keywords

cheese shaft jack colby gruyere cojita cream comte feta cheddar olives