SHABAN Trademark

Trademark Overview


On Monday, July 26, 2021, a trademark application was filed for SHABAN with the United States Patent and Trademark Office. The USPTO has given the SHABAN trademark a serial number of 90848519. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 25, 2023. This trademark is owned by International Solution For Food ProductCo. The SHABAN trademark is filed in the Meat & Processed Food Products category with the following description:

Eggs; Milk; Yogurt; Jellies, jams, compotes; Meat extracts; Meat, fish, poultry and game, not live; Preserved, dried and cooked fruit and vegetables
shaban

General Information


Serial Number90848519
Word MarkSHABAN
Filing DateMonday, July 26, 2021
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 25, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 28, 2023

Trademark Statements


Description of MarkThe mark consists of the stylized phrase "Shaban" appearing in blue and underneath a blue line connecting from the "N" in "SHABAN". Above the blue line are a number of blue stars. Above the blue stars are the stylized Arabic characters appearing in red with a blue outline.
Goods and ServicesEggs; Milk; Yogurt; Jellies, jams, compotes; Meat extracts; Meat, fish, poultry and game, not live; Preserved, dried and cooked fruit and vegetables
Indication of Colors claimedThe color(s) red, and blue is/are claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to SHABAN and this has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 24, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameInternational Solution For Food ProductCo
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAmman
JO

Party NameInternational Solution For Food ProductCo
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAmman
JO

Trademark Events


Event DateEvent Description
Tuesday, December 26, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 25, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 23, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 28, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 28, 2023PUBLISHED FOR OPPOSITION
Wednesday, March 8, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 23, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, January 28, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 27, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 27, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 29, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 29, 2022NON-FINAL ACTION E-MAILED
Tuesday, November 29, 2022NON-FINAL ACTION WRITTEN
Friday, November 25, 2022PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, October 18, 2022WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, October 6, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 6, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 6, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 6, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 6, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 6, 2022NON-FINAL ACTION E-MAILED
Wednesday, April 6, 2022NON-FINAL ACTION WRITTEN
Thursday, March 24, 2022ASSIGNED TO EXAMINER
Saturday, September 25, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, September 24, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, July 29, 2021NEW APPLICATION ENTERED