SGAMBARO Trademark

Trademark Overview


On Tuesday, October 8, 2019, a trademark application was filed for SGAMBARO with the United States Patent and Trademark Office. The USPTO has given the SGAMBARO trademark a serial number of 88645590. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Friday, September 19, 2025. This trademark is owned by SGAMBARO S.P.A.. The SGAMBARO trademark is filed in the Staple Food Products category with the following description:

[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and ] preparations made from cereals, namely, pasta [ , breakfast cereals, cereal based snack foods, cereal based energy bars, bread, pastry and confectionery, namely, candy and chocolate, ices; honey, treacles; yeast baking-powder; salt, mustard; vinegar condiments sauces, namely, flavored balsamic vinegar, apple cider vinegar, fruit vinegar, flavored vinegar; relish; ice ]
sgambaro

General Information


Serial Number88645590
Word MarkSGAMBARO
Filing DateTuesday, October 8, 2019
Status701 - SECTION 8 - ACCEPTED
Status DateFriday, September 19, 2025
Registration Number6052438
Registration DateTuesday, May 12, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 25, 2020

Trademark Statements


Goods and Services[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and ] preparations made from cereals, namely, pasta [ , breakfast cereals, cereal based snack foods, cereal based energy bars, bread, pastry and confectionery, namely, candy and chocolate, ices; honey, treacles; yeast baking-powder; salt, mustard; vinegar condiments sauces, namely, flavored balsamic vinegar, apple cider vinegar, fruit vinegar, flavored vinegar; relish; ice ]

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 11, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSGAMBARO S.P.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCastello di Godego 31030
IT

Party NameSGAMBARO S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCastello di Godego 31030
IT

Party NameSGAMBARO S.P.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCastello di Godego 31030
IT

Trademark Events


Event DateEvent Description
Tuesday, January 14, 2020ASSIGNED TO EXAMINER
Friday, January 17, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 11, 2019NEW APPLICATION ENTERED
Friday, October 11, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, January 17, 2020EXAMINERS AMENDMENT -WRITTEN
Friday, January 17, 2020EXAMINERS AMENDMENT E-MAILED
Friday, January 17, 2020EXAMINER'S AMENDMENT ENTERED
Friday, January 17, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 21, 2020ASSIGNED TO LIE
Wednesday, February 5, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 25, 2020PUBLISHED FOR OPPOSITION
Tuesday, February 25, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 12, 2020REGISTERED-PRINCIPAL REGISTER
Monday, May 12, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, May 29, 2025TEAS SECTION 8 RECEIVED
Wednesday, September 17, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 19, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, September 19, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED