S&G BBQ Trademark

Trademark Overview


On Monday, April 12, 2021, a trademark application was filed for S&G BBQ with the United States Patent and Trademark Office. The USPTO has given the S&G BBQ trademark a serial number of 90638092. The federal status of this trademark filing is REGISTERED as of Tuesday, May 24, 2022. This trademark is owned by Montgomery, Nathan Andrew. The S&G BBQ trademark is filed in the Staple Food Products category with the following description:

Barbecue dry rub; Barbecue sauce
s&g bbq

General Information


Serial Number90638092
Word MarkS&G BBQ
Filing DateMonday, April 12, 2021
Status700 - REGISTERED
Status DateTuesday, May 24, 2022
Registration Number6733359
Registration DateTuesday, May 24, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 11, 2022

Trademark Statements


Goods and ServicesBarbecue dry rub; Barbecue sauce
Disclaimer with Predetermined Text"BBQ"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 19, 2021
Primary Code030
First Use Anywhere DateSaturday, July 25, 2020
First Use In Commerce DateSaturday, July 25, 2020

Trademark Owner History


Party NameMontgomery, Nathan Andrew
Party Type30 - Original Registrant
Legal Entity Type19 - Sole Proprietorship
AddressCanton, GA 30115

Party NameMontgomery, Nathan Andrew
Party Type20 - Owner at Publication
Legal Entity Type19 - Sole Proprietorship
AddressCanton, GA 30115

Party NameMontgomery, Nathan Andrew
Party Type10 - Original Applicant
Legal Entity Type19 - Sole Proprietorship
AddressCanton, GA 30115

Trademark Events


Event DateEvent Description
Tuesday, May 24, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 24, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, May 17, 2022ASSIGNED TO EXAMINER
Friday, April 15, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, April 14, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, April 14, 2022STATEMENT OF USE PROCESSING COMPLETE
Friday, March 11, 2022USE AMENDMENT FILED
Thursday, April 7, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, March 11, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, March 8, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 11, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 11, 2022PUBLISHED FOR OPPOSITION
Wednesday, December 22, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, December 3, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 3, 2021EXAMINER'S AMENDMENT ENTERED
Friday, December 3, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, December 3, 2021EXAMINERS AMENDMENT E-MAILED
Friday, December 3, 2021EXAMINERS AMENDMENT -WRITTEN
Thursday, December 2, 2021ASSIGNED TO EXAMINER
Monday, July 19, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 15, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


barbecue sauce