SERVOMYCES Trademark

Trademark Overview

On Friday, February 2, 2001, a trademark application was filed for SERVOMYCES with the United States Patent and Trademark Office. The USPTO has given the SERVOMYCES trademark a serial number of 76204081. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, February 21, 2024. This trademark is owned by DANSTAR FERMENT AG. The SERVOMYCES trademark is filed in the Staple Food Products category with the following description:

[ Food additives for non-nutritional purposes for use as a flavoring, ingredients or filler; and ] yeast
servomyces

General Information

Serial Number76204081
Word MarkSERVOMYCES
Filing DateFriday, February 2, 2001
Status800 - REGISTERED AND RENEWED
Status DateWednesday, February 21, 2024
Registration Number2769694
Registration DateTuesday, September 30, 2003
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 13, 2002

Trademark Statements

Goods and Services[ Food additives for non-nutritional purposes for use as a flavoring, ingredients or filler; and ] yeast

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 17, 2001
Primary Code030
First Use Anywhere DateFriday, February 2, 2001
First Use In Commerce DateFriday, February 2, 2001

Trademark Owner History

Party NameDANSTAR FERMENT AG
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressZug 6300
CH
Party NameDANSTAR FERMENT AG
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressZug
CH
Party NameDANSTAR FERMENT AG
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressZug
CH

Trademark Events

Event DateEvent Description
Wednesday, February 21, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, February 21, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Wednesday, February 21, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, February 20, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, August 25, 2023TEAS SECTION 8 & 9 RECEIVED
Friday, September 30, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, June 15, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, June 15, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, June 15, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, June 15, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 24, 2013TEAS SECTION 8 & 9 RECEIVED
Wednesday, July 1, 2009REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, June 25, 2009ASSIGNED TO PARALEGAL
Monday, June 22, 2009TEAS SECTION 8 & 15 RECEIVED
Friday, March 14, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, March 14, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, May 27, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 30, 2003REGISTERED-PRINCIPAL REGISTER
Thursday, July 31, 2003ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, June 19, 2003CASE FILE IN TICRS
Wednesday, June 11, 2003STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 30, 2003USE AMENDMENT FILED
Wednesday, April 30, 2003PAPER RECEIVED
Tuesday, November 5, 2002NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 13, 2002PUBLISHED FOR OPPOSITION
Tuesday, August 13, 2002PUBLISHED FOR OPPOSITION
Wednesday, July 24, 2002NOTICE OF PUBLICATION
Monday, May 6, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 26, 2002ASSIGNED TO EXAMINER
Tuesday, November 27, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 31, 2001NON-FINAL ACTION MAILED
Tuesday, May 22, 2001ASSIGNED TO EXAMINER

Related Keywords

servomyces ingredients filler yeast flavoring purposes additives nutritional food