| Serial Number | 75574352 |
| Word Mark | SERVICEFIRST |
| Filing Date | Wednesday, October 21, 1998 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, August 15, 2002 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 22, 2001 |
| Goods and Services | Maintenance and repair services in the field of commercial food equipment |
| Pseudo Mark | SERVICE FIRST |
| International Class | 037 - Building construction; repair; installation services. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 18, 1998 |
| Primary Code | 037 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PREMARK FEG L.L.C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Wilmington, DE 19801 |
| Party Name | PREMARK FEG L.L.C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Wilmington, DE 19801 |
| Event Date | Event Description |
| Saturday, March 8, 2003 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, March 4, 2002 | EXTENSION 1 GRANTED |
| Thursday, February 14, 2002 | EXTENSION 1 FILED |
| Tuesday, August 14, 2001 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 22, 2001 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 9, 2001 | NOTICE OF PUBLICATION |
| Sunday, January 28, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 11, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 26, 2000 | FINAL REFUSAL MAILED |
| Friday, December 8, 2000 | ASSIGNED TO EXAMINER |
| Saturday, February 26, 2000 | ASSIGNED TO EXAMINER |
| Monday, December 27, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 23, 1999 | NON-FINAL ACTION MAILED |
| Tuesday, June 22, 1999 | ASSIGNED TO EXAMINER |
| Friday, May 21, 1999 | ASSIGNED TO EXAMINER |