SERRAZUL Trademark

Trademark Overview


On Wednesday, July 25, 2018, a trademark application was filed for SERRAZUL with the United States Patent and Trademark Office. The USPTO has given the SERRAZUL trademark a serial number of 88051957. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 30, 2019. This trademark is owned by BROTO LEGAL ALIMENTOS LTDA.. The SERRAZUL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meat; Milk products excluding ice cream, ice milk and frozen yogurt; Poultry, not live; Processed poultry; Canned pork and beans; Olives, preserved; Olive oil for food; Beans, preserved; Meat, preserved; Oils for food; Extra virgin olive oil for food; Feijoada

Coffee beans; Ground coffee beans; Instant coffee; Roasted coffee beans; Coffee; Unroasted coffee; Flour; Edible flour; Flour for food; Rice; Lyophilized dishes with the main ingredient being rice; Vinegar; Bread crumbs; Farofa
serrazul

General Information


Serial Number88051957
Word MarkSERRAZUL
Filing DateWednesday, July 25, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 30, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 1, 2019

Trademark Statements


Goods and ServicesMeat; Milk products excluding ice cream, ice milk and frozen yogurt; Poultry, not live; Processed poultry; Canned pork and beans; Olives, preserved; Olive oil for food; Beans, preserved; Meat, preserved; Oils for food; Extra virgin olive oil for food; Feijoada
Goods and ServicesCoffee beans; Ground coffee beans; Instant coffee; Roasted coffee beans; Coffee; Unroasted coffee; Flour; Edible flour; Flour for food; Rice; Lyophilized dishes with the main ingredient being rice; Vinegar; Bread crumbs; Farofa
Translation of Words in MarkThe English translation of the words "SERRA" and "AZUL" in the mark is "MOUNTAIN RANGE" and "BLUE".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 30, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 30, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBROTO LEGAL ALIMENTOS LTDA.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCampinas - SP
BR

Party NameBROTO LEGAL ALIMENTOS LTDA.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCampinas - SP
BR

Trademark Events


Event DateEvent Description
Monday, September 30, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 30, 2019ABANDONMENT - NO USE STATEMENT FILED
Tuesday, February 26, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 1, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 1, 2019PUBLISHED FOR OPPOSITION
Wednesday, December 12, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 21, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 16, 2018EXAMINER'S AMENDMENT ENTERED
Friday, November 16, 2018ASSIGNED TO LIE
Friday, November 16, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, November 16, 2018EXAMINERS AMENDMENT E-MAILED
Friday, November 16, 2018EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 13, 2018ASSIGNED TO EXAMINER
Monday, July 30, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, July 28, 2018NEW APPLICATION ENTERED IN TRAM