SERIOUSLY BAKED Trademark

Trademark Overview


On Tuesday, July 17, 2012, a trademark application was filed for SERIOUSLY BAKED with the United States Patent and Trademark Office. The USPTO has given the SERIOUSLY BAKED trademark a serial number of 85679655. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 1, 2019. This trademark is owned by Black Orchid, L.L.C.. The SERIOUSLY BAKED trademark is filed in the Staple Food Products category with the following description:

Bakery goods
seriously baked

General Information


Serial Number85679655
Word MarkSERIOUSLY BAKED
Filing DateTuesday, July 17, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 1, 2019
Registration Number4308443
Registration DateTuesday, March 26, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 8, 2013

Trademark Statements


Indication of Colors claimedThe color(s) green, dark brown, pink, light blue, white, off-white, and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"BAKED"
Description of MarkThe mark consists of a round green circle, outlined in in dark brown trim with three bite marks at top right corner. In the middle is a cupcake with white frosting on top, pink frosting in the middle and off-white on the bottom. The cupcake wrapper is light blue with off-white stripes. The stylized writing that goes through the cupcake in large letters is "Seriously" in dark brown and the stylized writing underneath that word is "Baked" in pink. Eleven dark brown circles and one partial dark brown circle go around the inner rim of the circle. The white and pink portions of the cupcake are decorated with off white curving lines and light blue, off white, and yellow dots.
Goods and ServicesBakery goods

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 1, 2019
Primary Code030
First Use Anywhere DateFriday, June 1, 2012
First Use In Commerce DateFriday, June 1, 2012

Trademark Owner History


Party NameBlack Orchid, L.L.C.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNewark, NJ 07104

Party NameBlack Orchid, L.L.C.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNewark, NJ 07104

Party NameBlack Orchid, L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNewark, NJ 07104

Trademark Events


Event DateEvent Description
Friday, November 1, 2019CANCELLED SEC. 8 (6-YR)
Monday, March 26, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 26, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, January 8, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 8, 2013PUBLISHED FOR OPPOSITION
Wednesday, December 19, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, November 30, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, November 30, 2012ASSIGNED TO LIE
Wednesday, November 14, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 14, 2012EXAMINER'S AMENDMENT ENTERED
Wednesday, November 14, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 14, 2012EXAMINERS AMENDMENT E-MAILED
Wednesday, November 14, 2012EXAMINERS AMENDMENT -WRITTEN
Thursday, November 8, 2012ASSIGNED TO EXAMINER
Wednesday, July 25, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, July 24, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, July 20, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords


baked seriously goods bakery