SERGIO'S CUBAN AMERICAN KITCHEN Trademark

Trademark Overview


On Thursday, July 28, 2022, a trademark application was filed for SERGIO'S CUBAN AMERICAN KITCHEN with the United States Patent and Trademark Office. The USPTO has given the SERGIO'S CUBAN AMERICAN KITCHEN trademark a serial number of 97524643. The federal status of this trademark filing is REGISTERED as of Tuesday, October 28, 2025. This trademark is owned by BRC Hospitality LLC. The SERGIO'S CUBAN AMERICAN KITCHEN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Restaurant services

ham croquettes

Empanadas; Pastries
sergio's cuban american kitchen

General Information


Serial Number97524643
Word MarkSERGIO'S CUBAN AMERICAN KITCHEN
Filing DateThursday, July 28, 2022
Status700 - REGISTERED
Status DateTuesday, October 28, 2025
Registration Number8005343
Registration DateTuesday, October 28, 2025
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 22, 2023

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"CUBAN AMERICAN KITCHEN"
Description of MarkThe mark consists of the stylized wording "SERGIO'S" with a star above the "I" and the words "CUBAN AMERICAN KITCHEN" appearing in a semi-circle enclosing the "'S" in "SERGIO'S" and beginning and ending around the "O".
Goods and ServicesRestaurant services
Goods and Servicesham croquettes
Goods and ServicesEmpanadas; Pastries

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 19, 2022
Primary Code029
First Use Anywhere DateMonday, July 1, 2024
First Use In Commerce DateMonday, July 1, 2024

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 19, 2022
Primary Code030
First Use Anywhere DateMonday, July 1, 2024
First Use In Commerce DateMonday, July 1, 2024

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, August 19, 2022
Primary Code043
First Use Anywhere DateMonday, May 30, 2022
First Use In Commerce DateMonday, May 30, 2022

Trademark Owner History


Party NameBRC Hospitality LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33186

Party NameBRC Hospitality LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33186

Party NameBRC Hospitality LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33186

Trademark Events


Event DateEvent Description
Monday, August 1, 2022NEW APPLICATION ENTERED
Friday, August 19, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, August 20, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, May 15, 2023ASSIGNED TO EXAMINER
Monday, June 5, 2023NON-FINAL ACTION WRITTEN
Monday, June 5, 2023NON-FINAL ACTION E-MAILED
Monday, June 5, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 19, 2023EXAMINERS AMENDMENT -WRITTEN
Wednesday, July 19, 2023EXAMINERS AMENDMENT E-MAILED
Wednesday, July 19, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 19, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, July 19, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 2, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 22, 2023PUBLISHED FOR OPPOSITION
Tuesday, August 22, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 17, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, April 1, 2024SOU TEAS EXTENSION RECEIVED
Monday, April 1, 2024SOU EXTENSION 1 FILED
Monday, April 1, 2024SOU EXTENSION 1 GRANTED
Tuesday, April 2, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 16, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, October 16, 2024SOU EXTENSION 2 FILED
Wednesday, October 16, 2024SOU EXTENSION 2 GRANTED
Wednesday, October 16, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 14, 2025TEAS STATEMENT OF USE RECEIVED
Friday, August 29, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, April 14, 2025USE AMENDMENT FILED
Saturday, August 30, 2025STATEMENT OF USE PROCESSING COMPLETE
Tuesday, October 7, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, October 7, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 28, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, October 28, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED