| Serial Number | 98046293 |
| Word Mark | SERENITY |
| Filing Date | Friday, June 16, 2023 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Saturday, September 28, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Tea leaf; Tea-based beverages; Ices cream; seasonings; Soya sauce; Sugar confectionery; Pastries; Cakes; Cookies; Toast; Onigiri; Sticky rice; Glutinous rice; Instant rice pack; Rice dumpling; Instant noodles pack; Noodles served with sauce; Tapioca rice ball |
| Description of Mark | The mark consists of the design of two Chinese characters diagonally arranged followed by a vertical line, further followed by four Chinese characters vertically arranged above the stylized wording "SERENITY", all elements are in yellow and in a red square background. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "hsiang ho" and "shu shih liao li" and this means "serenity" and "vegetable dishes" in English. |
| Goods and Services | Oils for food; Fruit jellies; Dried meat floss; Dried pork floss; Meat products; Aquatic products, not live; Instant meat pack; Instant sea food pack; Hotpot soup; Dried vegetables; Frozen vegetables; Instant vegetable pack; Frozen instant vegetable pack; Vegetable soup preparations; Instant artificial meat pack; Rice seasoning; Imitation meat; Artificial meat; Edible bird's nests |
| Indication of Colors claimed | The color(s) yellow, red is/are claimed as a feature of the mark. |
| Goods and Services | Eating house; Beverage store; Tea house; Coffee shop; Brasserie; Bar services; Restaurant; Restaurants; Eatery; Japanese food restaurant; Steak house; Pub; Vegetarian restaurant; Providing food and drink catering services; Hot pot restaurant; Shabu shabu restaurant |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 20, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 20, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 20, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | New Taipei City R.O.C. TW |
| Event Date | Event Description |
| Tuesday, June 20, 2023 | NEW APPLICATION ENTERED |
| Thursday, July 20, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 21, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, March 6, 2024 | ASSIGNED TO EXAMINER |
| Monday, June 3, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Saturday, September 28, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Saturday, September 28, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Monday, March 25, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, March 25, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, March 25, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 3, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |