| Serial Number | 98612263 |
| Word Mark | SEOUL |
| Filing Date | Friday, June 21, 2024 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Thursday, July 24, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of the wording SEOUL in stylized lettering in black, with a white contour outline around each letter. |
| Goods and Services | Fermented vegetables; pickled vegetables; kimchi |
| Indication of Colors claimed | The color(s) black and white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 21, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 30, 2014 |
| First Use In Commerce Date | Sunday, November 30, 2014 |
| Party Name | Lucky Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Tualatin, OR 97062 |
| Event Date | Event Description |
| Friday, June 21, 2024 | NEW APPLICATION ENTERED |
| Monday, January 13, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 14, 2025 | ASSIGNED TO EXAMINER |
| Thursday, January 23, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, January 23, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, January 23, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 1, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Wednesday, July 23, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 23, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 24, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 1, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |