SENSIFERM Trademark

Trademark Overview

On Thursday, October 16, 2014, a trademark application was filed for SENSIFERM with the United States Patent and Trademark Office. The USPTO has given the SENSIFERM trademark a serial number of 86426096. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 3, 2023. This trademark is owned by Sensient Flavors LLC. The SENSIFERM trademark is filed in the Staple Food Products category with the following description:

Yeast extracts that also feature hydrolyzed vegetable proteins for use as fermentation extracts mixed into the yeast extracts
sensiferm

General Information

Serial Number86426096
Word MarkSENSIFERM
Filing DateThursday, October 16, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 3, 2023
Registration Number5186909
Registration DateTuesday, April 18, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 20, 2015

Trademark Statements

Goods and ServicesYeast extracts that also feature hydrolyzed vegetable proteins for use as fermentation extracts mixed into the yeast extracts
Pseudo MarkSENSI FERM

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 3, 2023
Primary Code030
First Use Anywhere DateMonday, November 25, 2013
First Use In Commerce DateMonday, November 25, 2013

Trademark Owner History

Party NameSensient Flavors LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMilwaukee, WI 53202
Party NameSensient Flavors LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHoffmann Estates, IL 60192
Party NameSensient Flavors LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHoffmann Estates, IL 60192

Trademark Events

Event DateEvent Description
Friday, November 3, 2023CANCELLED SEC. 8 (6-YR)
Tuesday, August 16, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, August 16, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 16, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, August 16, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, August 16, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, April 18, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, August 31, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 31, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 18, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, March 15, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 14, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, March 10, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, March 9, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, March 9, 2017EXAMINERS AMENDMENT E-MAILED
Thursday, March 9, 2017SU-EXAMINER'S AMENDMENT WRITTEN
Tuesday, December 13, 2016SOU TEAS EXTENSION RECEIVED
Friday, November 18, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, November 18, 2016NON-FINAL ACTION E-MAILED
Friday, November 18, 2016SU - NON-FINAL ACTION - WRITTEN
Tuesday, November 8, 2016STATEMENT OF USE PROCESSING COMPLETE
Monday, October 31, 2016USE AMENDMENT FILED
Monday, October 31, 2016TEAS STATEMENT OF USE RECEIVED
Saturday, July 9, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, July 8, 2016SOU EXTENSION 1 GRANTED
Wednesday, June 1, 2016SOU EXTENSION 1 FILED
Tuesday, July 5, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, June 1, 2016SOU TEAS EXTENSION RECEIVED
Tuesday, December 15, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 20, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 20, 2015PUBLISHED FOR OPPOSITION
Wednesday, September 30, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 16, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 16, 2015ASSIGNED TO LIE
Friday, August 21, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 17, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 14, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 14, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, August 13, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, August 13, 2015FINAL REFUSAL E-MAILED
Thursday, August 13, 2015FINAL REFUSAL WRITTEN
Tuesday, August 11, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 10, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 10, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 3, 2015ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 3, 2015TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, February 10, 2015NOTIFICATION OF PRIORITY ACTION E-MAILED
Tuesday, February 10, 2015PRIORITY ACTION E-MAILED
Tuesday, February 10, 2015PRIORITY ACTION WRITTEN
Wednesday, February 4, 2015ASSIGNED TO EXAMINER
Friday, October 24, 2014NOTICE OF PSEUDO MARK E-MAILED
Thursday, October 23, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 20, 2014NEW APPLICATION ENTERED

Related Keywords

sensiferm extracts yeast fermentation mixed proteins hydrolyzed also feature vegetable