SENSIBLE SEASONINGS Trademark

Trademark Overview


On Tuesday, November 19, 2019, a trademark application was filed for SENSIBLE SEASONINGS with the United States Patent and Trademark Office. The USPTO has given the SENSIBLE SEASONINGS trademark a serial number of 88697848. The federal status of this trademark filing is REGISTERED as of Tuesday, August 11, 2020. This trademark is owned by Celtic Ocean International. The SENSIBLE SEASONINGS trademark is filed in the Staple Food Products category with the following description:

Sea salt seasonings
sensible seasonings

General Information


Serial Number88697848
Word MarkSENSIBLE SEASONINGS
Filing DateTuesday, November 19, 2019
Status700 - REGISTERED
Status DateTuesday, August 11, 2020
Registration Number6126412
Registration DateTuesday, August 11, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 7, 2020

Trademark Statements


Disclaimer with Predetermined Text"SEASONINGS"
Goods and ServicesSea salt seasonings

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 26, 2019
Primary Code030
First Use Anywhere DateWednesday, May 13, 2020
First Use In Commerce DateWednesday, May 13, 2020

Trademark Owner History


Party NameCeltic Ocean International
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressArden, NC 28704

Party NameCeltic Ocean International
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressArden, NC 28704

Party NameCeltic Ocean International
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressArden, NC 28704

Trademark Events


Event DateEvent Description
Tuesday, August 11, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, July 8, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 7, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, June 24, 2020STATEMENT OF USE PROCESSING COMPLETE
Friday, June 5, 2020USE AMENDMENT FILED
Wednesday, June 24, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, June 5, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, June 2, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 7, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 7, 2020PUBLISHED FOR OPPOSITION
Wednesday, March 18, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, March 5, 2020ASSIGNED TO LIE
Friday, February 28, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 28, 2020EXAMINER'S AMENDMENT ENTERED
Friday, February 28, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 28, 2020EXAMINERS AMENDMENT E-MAILED
Friday, February 28, 2020EXAMINERS AMENDMENT -WRITTEN
Monday, February 24, 2020ASSIGNED TO EXAMINER
Tuesday, November 26, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM

Related Keywords


seasonings sensible salt