SENSATIONAL Trademark
Trademark Overview
On Friday, June 11, 1993, a trademark application was filed for SENSATIONAL with the United States Patent and Trademark Office. The USPTO has given the SENSATIONAL trademark a serial number of 74400530. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, March 26, 2005. This trademark is owned by AHOLD RETAIL SERVICES, AG. The SENSATIONAL trademark is filed in the Lubricant & Fuel Products, Houseware & Glass Products, Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Wines & Spirits categories with the following description:
candles
household utensils; namely, pizza pans and ice cream scoops
chicken nuggets, cooked ham, turkey breast, fresh and frozen prepared dinners primarily of meat, fish, or poultry; and margarine
croissant sticks
bird food
champagne
General Information
| Serial Number | 74400530 |
| Word Mark | SENSATIONAL |
| Filing Date | Friday, June 11, 1993 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, March 26, 2005 |
| Registration Number | 1840255 |
| Registration Date | Tuesday, June 21, 1994 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 29, 1994 |
Trademark Statements
| Goods and Services | candles |
| Goods and Services | household utensils; namely, pizza pans and ice cream scoops |
| Goods and Services | chicken nuggets, cooked ham, turkey breast, fresh and frozen prepared dinners primarily of meat, fish, or poultry; and margarine |
| Goods and Services | croissant sticks |
| Goods and Services | bird food |
| Goods and Services | champagne |
Classification Information
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 015 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 26, 2005 |
| Primary Code | 004 |
| First Use Anywhere Date | Sunday, November 8, 1992 |
| First Use In Commerce Date | Sunday, November 8, 1992 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 023 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 26, 2005 |
| Primary Code | 021 |
| First Use Anywhere Date | Monday, June 1, 1992 |
| First Use In Commerce Date | Monday, June 1, 1992 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 26, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 10, 1991 |
| First Use In Commerce Date | Sunday, November 10, 1991 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 26, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, October 25, 1992 |
| First Use In Commerce Date | Sunday, October 25, 1992 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 26, 2005 |
| Primary Code | 031 |
| First Use Anywhere Date | Sunday, November 8, 1992 |
| First Use In Commerce Date | Sunday, November 8, 1992 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 26, 2005 |
| Primary Code | 033 |
| First Use Anywhere Date | Tuesday, December 15, 1992 |
| First Use In Commerce Date | Tuesday, December 15, 1992 |
Trademark Owner History
| Party Name | KONINKLIJKE AHOLD NV |
| Party Type | 40 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | ZAANDAM 1507 EH
NL |
| Party Name | AHOLD RETAIL SERVICES, AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | 6300 ZUG
CH |
| Party Name | AHOLD RETAIL SERVICES, AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | 6300 ZUG
CH |
| Party Name | AHOLD RETAIL SERVICES, AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | 6300 ZUG
CH |
Trademark Events
| Event Date | Event Description |
| Saturday, March 26, 2005 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Wednesday, October 18, 2000 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, September 25, 2000 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 15 |
| Friday, July 21, 2000 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Tuesday, February 29, 2000 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, June 21, 1994 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 29, 1994 | PUBLISHED FOR OPPOSITION |
| Friday, February 25, 1994 | NOTICE OF PUBLICATION |
| Tuesday, January 4, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 26, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 9, 1993 | NON-FINAL ACTION MAILED |
| Wednesday, November 3, 1993 | ASSIGNED TO EXAMINER |
| Tuesday, October 26, 1993 | ASSIGNED TO EXAMINER |
