SEMPIO Trademark

Trademark Overview


On Tuesday, June 7, 2016, a trademark application was filed for SEMPIO with the United States Patent and Trademark Office. The USPTO has given the SEMPIO trademark a serial number of 87063802. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Sunday, August 25, 2024. This trademark is owned by SEMPIO FOODS COMPANY. The SEMPIO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Flour for food; [ Soup preparations made from cereals, namely, cereal soup; Prepared food composed of cereal, namely, cereal-based snack food and cereal bars; ] Noodles; Ready-to-eat rice; [ Pasta; Porridge, namely, rice porridge; Yeast for food; Malt for food purposes; Chocolate; ] Starch syrup for food; [ Rice cakes; ] Soya sauce; Fermented hot pepper paste; Soya bean paste; Hot sauce paste; Seasoned bean paste; [ Marinade; Prepared food composed of soya bean paste, namely, miso and Annin tofu; ] Fermented hot pepper paste with vinegar; [ Compound chemical seasoning, namely, monosodium glutamate used as a flavor enhancer for food; ] [ Dressing for salad; ] Barbecue sauce; Vinegar; Sauces; Ready-made sauces; Condiments in the nature of sauces; [ Pasta sauce; ] [ Salt; ] [ Barley tea; ] Tea; [ Prepared coffee and coffee-based beverages; Chocolate syrups; Tea-based beverages; Ice ]

[ Frozen beans; Frozen vegetables; Canned or bottled fruits; ] Canned [ or bottled ] vegetables; [ Vegetable soups; Vegetable juices for cooking; Prepared food composed of bean curds, namely, tofu; Soya milk, namely, soy based food beverage used as a milk substitute; Canned beans; Frozen nuts; Croquettes, namely, fish croquettes, chicken croquettes, and beef croquettes; Chicken; Pre-packaged dinners consisting primarily of meat; Processed egg foodstuffs, namely, powdered eggs, deviled eggs, dried eggs, frozen eggs, and egg tarts; Meat soup; Processed meat products, namely, ham, turkey, lamb, chicken, and veal; Beef Jerky; Processed dairy products excluding ice cream, ice milk, and frozen yogurt; ] Olive oil for food; Grape seed oil for food; [ Sunflower oil for food; Blended oil for food; Prepared snails for human consumption; Fish and shellfish, not live, namely, frozen fish, frozen shellfish, fish preserved with salt, shellfish preserved with salt; ] Seasoned laver; [ Prepared foods ...
sempio

General Information


Serial Number87063802
Word MarkSEMPIO
Filing DateTuesday, June 7, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSunday, August 25, 2024
Registration Number5230963
Registration DateTuesday, June 27, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 11, 2017

Trademark Statements


Goods and ServicesFlour for food; [ Soup preparations made from cereals, namely, cereal soup; Prepared food composed of cereal, namely, cereal-based snack food and cereal bars; ] Noodles; Ready-to-eat rice; [ Pasta; Porridge, namely, rice porridge; Yeast for food; Malt for food purposes; Chocolate; ] Starch syrup for food; [ Rice cakes; ] Soya sauce; Fermented hot pepper paste; Soya bean paste; Hot sauce paste; Seasoned bean paste; [ Marinade; Prepared food composed of soya bean paste, namely, miso and Annin tofu; ] Fermented hot pepper paste with vinegar; [ Compound chemical seasoning, namely, monosodium glutamate used as a flavor enhancer for food; ] [ Dressing for salad; ] Barbecue sauce; Vinegar; Sauces; Ready-made sauces; Condiments in the nature of sauces; [ Pasta sauce; ] [ Salt; ] [ Barley tea; ] Tea; [ Prepared coffee and coffee-based beverages; Chocolate syrups; Tea-based beverages; Ice ]
Description of MarkThe mark consists of the word "SEMPIO" in black font to the right of a red hexagon design consisting of an upward facing chevron, which lies on top of the top half of a pentagon turned upside down.
Goods and Services[ Frozen beans; Frozen vegetables; Canned or bottled fruits; ] Canned [ or bottled ] vegetables; [ Vegetable soups; Vegetable juices for cooking; Prepared food composed of bean curds, namely, tofu; Soya milk, namely, soy based food beverage used as a milk substitute; Canned beans; Frozen nuts; Croquettes, namely, fish croquettes, chicken croquettes, and beef croquettes; Chicken; Pre-packaged dinners consisting primarily of meat; Processed egg foodstuffs, namely, powdered eggs, deviled eggs, dried eggs, frozen eggs, and egg tarts; Meat soup; Processed meat products, namely, ham, turkey, lamb, chicken, and veal; Beef Jerky; Processed dairy products excluding ice cream, ice milk, and frozen yogurt; ] Olive oil for food; Grape seed oil for food; [ Sunflower oil for food; Blended oil for food; Prepared snails for human consumption; Fish and shellfish, not live, namely, frozen fish, frozen shellfish, fish preserved with salt, shellfish preserved with salt; ] Seasoned laver; [ Prepared foods composed of fish, namely, fish sticks, fish mousse, fish burger patties, fish ceviche, fish cakes, fish sausage, and pickled fish; ] [ Pre-packaged dinners consisting primarily of fish; Prepared foods composed of shellfish, namely, shellfish mousse, shellfish burger patties, shellfish ceviche, shellfish cakes, shellfish sausage, and pickled shellfish; Dried salmon; ] Seaweed-based snacks, namely, dried edible laver seaweed
Indication of Colors claimedThe colors black and red are claimed as a feature of the mark.
Translation of Words in MarkThe wording "SEMPIO" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 15, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 15, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSEMPIO COMPANY
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSEOUL 04557
KR

Party NameSEMPIO COMPANY
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSEOUL 04557
KR

Party NameSEMPIO COMPANY
Party Type12 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressSEOUL 04557
KR

Party NameSEMPIO COMPANY
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressSEOUL 04557
KR

Party NameSEMPIO FOODS COMPANY
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 04557
KR

Trademark Events


Event DateEvent Description
Wednesday, June 15, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 10, 2016NEW APPLICATION ENTERED
Thursday, June 16, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, September 14, 2016ASSIGNED TO EXAMINER
Thursday, September 22, 2016EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Thursday, September 22, 2016COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Thursday, September 22, 2016EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, September 22, 2016NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, February 9, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 11, 2017TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, January 31, 2017ASSIGNED TO LIE
Thursday, February 9, 2017COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Thursday, February 9, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 15, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 16, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 16, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 28, 2017EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 28, 2017EXAMINERS AMENDMENT E-MAILED
Tuesday, February 28, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 28, 2017EXAMINER'S AMENDMENT ENTERED
Wednesday, March 1, 2017AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, March 2, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 7, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 22, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 11, 2017PUBLISHED FOR OPPOSITION
Tuesday, April 11, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 27, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, October 18, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, June 27, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, June 22, 2023TEAS SECTION 8 & 15 RECEIVED
Wednesday, July 19, 2023OFFICE ACTION ISSUED POU1
Monday, July 17, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, August 5, 2024TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Sunday, August 25, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, August 25, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, July 30, 2024PROOF OF USE INTERIM ACTION ISSUED
Thursday, January 18, 2024TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, January 23, 2024OFFICE ACTION ISSUED POU2
Monday, July 15, 2024TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED