SELECTO Trademark

Trademark Overview


On Wednesday, September 24, 2008, a trademark application was filed for SELECTO with the United States Patent and Trademark Office. The USPTO has given the SELECTO trademark a serial number of 77577425. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, October 23, 2018. This trademark is owned by Chema Selecto Pork Skins LLC. The SELECTO trademark is filed in the Meat & Processed Food Products category with the following description:

Pork cracklings [ and chorizo ]
selecto

General Information


Serial Number77577425
Word MarkSELECTO
Filing DateWednesday, September 24, 2008
Status800 - REGISTERED AND RENEWED
Status DateTuesday, October 23, 2018
Registration Number3659607
Registration DateTuesday, July 21, 2009
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Amendment to a Registration/Renewal CertificateIn the statement, column 1, line 5, "chorizo", should be deleted.
Goods and ServicesPork cracklings [ and chorizo ]
Translation of Words in MarkThe foreign wording in the mark translates into English as premium.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 29, 2008
Primary Code029
First Use Anywhere DateWednesday, May 31, 1967
First Use In Commerce DateWednesday, May 31, 1967

Trademark Owner History


Party NameChema Selecto Pork Skins LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHouston, TX 77011

Party NameChema Selecto Pork Skins LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHouston, TX 77011

Trademark Events


Event DateEvent Description
Tuesday, October 23, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, October 23, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, October 23, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, October 23, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, October 11, 2018TEAS SECTION 8 & 9 RECEIVED
Saturday, July 21, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, December 12, 2014NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, December 12, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, December 12, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 1, 2014TEAS SECTION 8 RECEIVED
Monday, January 24, 2011REVIEW OF CORRESPONDENCE COMPLETE
Wednesday, January 19, 2011SEC 7 REQUEST FILED
Monday, January 24, 2011AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Monday, January 24, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 19, 2011TEAS SECTION 7 REQUEST RECEIVED
Tuesday, July 21, 2009REGISTERED-SUPPLEMENTAL REGISTER
Thursday, June 18, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 17, 2009APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Tuesday, June 16, 2009AMENDMENT FROM APPLICANT ENTERED
Tuesday, June 16, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 16, 2009ASSIGNED TO LIE
Thursday, June 11, 2009PAPER RECEIVED
Monday, December 29, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, December 29, 2008NON-FINAL ACTION E-MAILED
Monday, December 29, 2008NON-FINAL ACTION WRITTEN
Tuesday, December 23, 2008ASSIGNED TO EXAMINER
Monday, September 29, 2008NEW APPLICATION ENTERED IN TRAM

Related Keywords


selecto chorizo cracklings pork