Serial Number | 79136788 |
Word Mark | SEITENBACHER |
Filing Date | Monday, May 27, 2013 |
Status | 706 - SECTION 71 ACCEPTED |
Status Date | Wednesday, July 14, 2021 |
Registration Number | 4541284 |
Registration Date | Tuesday, June 3, 2014 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 18, 2014 |
Goods and Services | Coffee, [ tea, cocoa, chocolate; ] chocolate preparations, namely, chocolate bars, chocolate based ready to eat food bars, chocolate based ready to eat snacks, [ chocolate based spread also containing nuts, chocolate based beverages, chocolate candies, chocolate confections, chocolate covered fruit, chocolate covered nuts, chocolate covered cookies, chocolate powder, chocolate covered pretzels; sugar; ] confectionery, namely, confectionery made of sugar, gummy candies, gum drops, [ yogurt covered fruit, yogurt covered nuts, yogurt covered pretzels; rice, tapioca, sago, artificial coffee; ] flour; baking mixtures, namely, mixes and bases for bakery goods, bread mixes, [ cake mixes, cookie mixes, hot cake mixes, and pastry mixes; bread; ] [ pastries, namely, traditional German fried pastry made of yeast dough, and ] biscuits; muesli containing mainly cereal chips, seeds and dried fruits; [ corn flakes; ] [ muesli bars containing mainly cereal chips, seeds and dried fruits; ] noodles and pasta; cereal prepared for human consumption, namely, breakfast cereals, ready to eat cereals, cereal based snack food, [ cereal based energy bars, cereal bars, high protein cereal bars, ] cereal based burger mixes consisting primarily of processed cereals, and processed cereal containing oat flakes, oat grains and oat bran, sesame, buckwheat, millet, spelt, wheat, barley and dried unripe spelt grains; [ soya flour for human consumption; soy grouts, namely, soy flour and soy meal for food; ] linseed for human consumption; [ honey and treacle; ] yeast; yeast preparations, namely, yeast extracts, and yeast powder; food leavening agents, namely, sour dough; edible salt, spices, seasonings and spice mixtures; sauces; [ fruit and ] vegetable sauces |
Goods and Services | Soups and preparations for making soups; edible oils and fats; [ meat extracts; ] vegetable and fruit extracts, namely, [ frozen, frosted, preserved, ] processed, dried [, cooked or crystallized ] fruit and vegetable extracts for use in prepared meals or food; preserved, dried [ and cooked ] fruits [ and vegetables; ] [ processed poppy seeds, ] processed pumpkin seeds, [ processed sunflower seeds; fruit and vegetable jellies, jams; ] fruit bars, namely, fruit based meal replacement bars, fruit based organic food bars, fruit based raw food bars, processed fruit [ and nut ] based bars |
Goods and Services | Alcoholic beverages except beers |
Goods and Services | [ Beers; ] mineral [ and aerated ] waters; [ non-alcoholic drinks, namely, carbonated beverages, isotonic non-alcoholic drinks, energy drinks, energy shots, soft drinks, sport drinks, fruit based beverages; aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, protein drinks for use as food fillers and not for use as meal replacement; aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, carbohydrate drinks for use as food fillers; fruit drinks and fruit juices; syrups for making beverages; ] preparations for making beverages, namely, [ concentrates and ] powders for making fruit drinks, [ vegetable juice, isotonic drinks and sport drinks; ] preparations for making beverages, namely, [ concentrates and ] powders for making [ soft drinks or tea flavored beverages, non alcoholic fruit extracts used in preparations of beverages, and powders used in the preparation of isotonic sports drinks, ] sports beverages, energy drinks [ and fruit based beverages ] |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, October 13, 2013 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, October 13, 2013 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, October 13, 2013 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, October 13, 2013 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Willi Pfannenschwarz |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 98 - Unknown |
Address | DE |
Party Name | Seitenbacher KG Naturkost |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | DE |
Party Name | Seitenbacher GmbH & Co. Naturkost |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | DE |
Party Name | Seitenbacher GmbH & Co. Naturkost |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | DE |
Event Date | Event Description |
Sunday, October 13, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, October 10, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, October 17, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, January 15, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 14, 2013 | ASSIGNED TO EXAMINER |
Wednesday, October 16, 2013 | NON-FINAL ACTION WRITTEN |
Thursday, October 17, 2013 | APPLICATION FILING RECEIPT MAILED |
Thursday, October 17, 2013 | REFUSAL PROCESSED BY MPU |
Friday, October 18, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, November 14, 2013 | REFUSAL PROCESSED BY IB |
Thursday, December 19, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, January 10, 2014 | ASSIGNED TO LIE |
Wednesday, January 15, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 7, 2014 | EXAMINER'S AMENDMENT ENTERED |
Friday, February 7, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Friday, February 7, 2014 | EXAMINERS AMENDMENT E-MAILED |
Friday, February 7, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, February 26, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Monday, February 10, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 10, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, February 26, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, February 26, 2014 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Monday, June 3, 2019 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, March 14, 2014 | NOTIFICATION PROCESSED BY IB |
Tuesday, March 18, 2014 | PUBLISHED FOR OPPOSITION |
Tuesday, March 18, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 3, 2014 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, September 3, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Thursday, October 23, 2014 | FINAL DISPOSITION PROCESSED |
Thursday, October 23, 2014 | FINAL DISPOSITION NOTICE SENT TO IB |
Saturday, November 8, 2014 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, February 9, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, November 20, 2020 | TEAS SECTION 71 RECEIVED |
Thursday, December 3, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, December 4, 2020 | POST REGISTRATION ACTION MAILED - SEC.71 |
Tuesday, May 25, 2021 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Friday, May 28, 2021 | POST REGISTRATION ACTION MAILED - SEC.71 |
Thursday, July 1, 2021 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Wednesday, July 14, 2021 | REGISTERED-SEC.71 ACCEPTED |
Thursday, July 8, 2021 | POST REGISTRATION ACTION MAILED - SEC.71 |
Monday, July 12, 2021 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Wednesday, July 14, 2021 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
Monday, August 8, 2022 | PARTIAL INVALIDATION PROCESSED BY THE IB |
Saturday, October 14, 2023 | CHANGE OF OWNER RECEIVED FROM IB |
Monday, March 14, 2022 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, July 1, 2022 | INVALIDATION PROCESSED |
Friday, July 1, 2022 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Friday, March 24, 2023 | INTERNATIONAL REGISTRATION RENEWED |
Saturday, May 6, 2023 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Saturday, June 3, 2023 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
Wednesday, May 29, 2024 | TEAS SECTION 71 RECEIVED |
Wednesday, May 29, 2024 | TEAS SECTION 15 RECEIVED |