| Serial Number | 90751913 |
| Word Mark | SECOND CITY PRIME |
| Filing Date | Thursday, June 3, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 18, 2022 |
| Registration Number | 6875410 |
| Registration Date | Tuesday, October 18, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 2, 2022 |
| Goods and Services | Food seasonings, seasoning rubs, marinades |
| Goods and Services | Beef; hot dogs; veal; pork; bratwurst; bacon; lamb meat; poultry; duck meat; chicken; turkey; wild game meat; bison meat; elk meat; seafood, not live; crabs, not live; tuna, not live; salmon, not live; fish, not live; shrimp, not live; scallops, not live; lobsters, not live; sea basses, not live; red snappers, not live; foie gras |
| Goods and Services | Distribution being delivery of and shipping of seasoning, marinades, beef, pork, lamb, poultry, seafood and wild game food products, all not live |
| Goods and Services | Mobile retail store services featuring meat, seafood, seasoning and marinades; mobile street vendor services featuring food; on-line retail store services featuring meat, seafood, seasoning and marinades; on-line wholesale and retail store services featuring meat, seafood, seasoning and marinades; wholesale food distributorship services |
| Goods and Services | Catering services; providing of food via a mobile truck |
| Disclaimer with Predetermined Text | "PRIME" FOR INTERNATIONAL CLASS 29 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 26, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, June 6, 2014 |
| First Use In Commerce Date | Friday, June 6, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 26, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, June 6, 2014 |
| First Use In Commerce Date | Friday, June 6, 2014 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 26, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, June 6, 2014 |
| First Use In Commerce Date | Friday, June 6, 2014 |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 26, 2021 |
| Primary Code | 039 |
| First Use Anywhere Date | Friday, June 6, 2014 |
| First Use In Commerce Date | Friday, June 6, 2014 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 26, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, June 6, 2014 |
| First Use In Commerce Date | Friday, June 6, 2014 |
| Party Name | Second City Prime Steak & Seafood Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Northbrook, IL 60062 |
| Party Name | Second City Prime Steak & Seafood Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Northbrook, IL 60062 |
| Party Name | Second City Prime Steak & Seafood Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Northbrook, IL 60062 |
| Event Date | Event Description |
| Tuesday, October 18, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 18, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 2, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 2, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 13, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, June 30, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 30, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, June 30, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 30, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 30, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 29, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 28, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 28, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 23, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 23, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 23, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, February 18, 2022 | ASSIGNED TO EXAMINER |
| Thursday, August 26, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, June 7, 2021 | NEW APPLICATION ENTERED IN TRAM |